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Once you have selected the desired shut off time, the screen will blink
5 times, then beep confi rming your selection.
When the programmed time has elapsed the induction cooker will beep
once and shut off automatically.
NOTE:
If at any time during the cooking cycle you would like to cancel
the ‘programmed time’ simply press on the Timer Button. The unit will
beep and the Display Window will blink. Use the + and – Buttons to
return the time to 00:00. The screen will blink 5 times, then beep. The
Timer Indicator Light will go off confi rming the Timer is no longer active.
“Set & Lock” Function
This button allows you to set the desired temperature and then lock the
control panel to avoid changing the setting by mistake.
To use this feature, press the “Set & Lock” button. The Indicator Light
will illuminate and the cooktop will not respond to any temperature,
power or timer changes.
When the “Set & Lock” is activated, the only button that will function is
the On/Off Button.
To turn the “Set & Lock” off, press and hold the “Set & Lock” button for
a couple of seconds until you hear a beep and the Indicator Light turns
off.
IMPORTANT NOTES:
1. This Induction Cooktop will only operate with suitable Cookware. The
most common types are cast iron, enameled and stainless steel. The
Induction Cooktop will not operate when using aluminum, ceramic,
copper, glass or pyrex or cookware that has a concave bottom.
NOTE:
Cookware should have a diameter no less than 10 cm (4”) or
more than 26 cm (10”) in order to work correctly. If the Cookware is
larger than the circular cookware placement guides indicated on the
Induction Cooktop, the area outside these guides will not work causing
an inconsistent heating pattern.
2. If the Induction cooker has been turned on without a compatible pot in
place the unit will beep for approximately 30 seconds, error code E1 will
be appear in the Display Window and the unit will shut off automatically.
3. When the unit is off, the fan may continue running until the temperature
of the Induction Cooktop is below 120°F (50°C)
4. NEVER heat empty cookware. This will cause the unit to overheat,
damage the cookware and/or cause the unit to shut off.
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