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PAUSE FUNCTION
The pause function is designed for temporarily stopping heating during the normal
operation process. You can switch to pause status in any cooking mode. During
operation, when pause is needed, please press the function key
“Pause”. Now, the
pause indicator lights up, the display and other function indicators stay in the previous
status. The power indicator turns off and the induction cooker stops heating. When the
induction cooker is in pause, press the
“Pause” key again or select any cooking mode to
quit the pause status and return to the normal heating process. After setting pause, the
induction cooker stops heating. The default pause time interval is 10 minutes. After 10
minutes, if the pause mode is not cancelled, the induction cooker will sound an alarm.
The alarm will last for several seconds then the induction cooker will switch off
automatically.
COOKING TIPS
Put oil or butter into the induction-ready pot or pan before switching the unit on.
Never start cooking on too high a temperature as this may cause the food to
burn.
Induction cooking works rapidly. You may need to decrease the amount of
cooking time required in some recipes.
Never over-cook. Add water, wine or stock to your recipes if necessary.
Foods which overcook easily should be removed from the frying pan as soon as
cooking has been completed.
Try to dry meat, fish, poultry, etc. before adding to hot oil to prevent unnecessary
splattering.
We advise that you use cookware with a bottom diameter of 12-16cm when deep
frying food.
Do not fry too much food at a time in order to prevent the oil temperature from
dropping too dramatically.
