28
EN
Cooking Guide (continued)
Convection Guide for fresh and frozen food
Preheat the convection with the fast pre-heat function to 250°C.
Use the power levels and times in this table as guide lines for convection cooking.
Food Item
Serving
Size
Mode
1. Side
Time
(min.)
2. Side
Time
(min.)
Recommendation
PIZZA
Frozen Pizza
(ready baked)
300-400 g
220°C
13-15
-
Place the pizza on the
low rack.
After baking stand for
2-3 minutes
PASTA
Frozen
Lasagne
400 g
220°C
24-26
-
Put into a suitable
sized glass pyrex dish
or leave in the original
packaging (take care
that this is suitable for
microwaves and oven
heat). Put frozen
lasagne on the low
rack.
After cooking stand
for 2-3 minutes.
MEAT
Roast beef/
Roast Lamb
(medium)
1200-1300g
180°C
20-22
15-17
Brush beef/ lamb with
oil and spice it with
pepper, salt and
paprika.
Put it on the low rack,
first with the fat side
down. After cooking
wrap in aluminium foil
and stand for 10-
15minutes.
Roast Chicken 1000-1100g
220°C
20-22
-
18-20
4-5
Brush chicken with oil
and spices.
Put chicken first
breast side down,
second side breast
side up on the low
rack.
Stand for 5 minutes.
BREAD
Fresh Bread
Rolls
(fresh dough)
4 pcs
(200 g)
200°C
12-14
-
Put bread rolls in a
circle on the low rack.
Use oven gloves
while taking out!
Stand 2-3 minutes.
CAKE
Apple Cake
(fresh dough)
500 g
200°C
35-40
-
Put the fresh dough in
a small round black
metal baking dish
(diameter 18 cm). Add
sliced apples on top.
Put the cake on the
low rack. After baking
stand for 5-10
minutes.
Mini Muffins
(fresh dough)
12 x 30 g
(350-400 g)
220°C
15-20
-
Fill the fresh dough
evenly in paper muffin
dishes. Put the dishes
on the low rack.
After baking stand for
5 minutes.
Cookies
(fresh dough)
100-150 g
200°C
10-12
-
Preheat oven
including a round
metal baking plate.
Put cookies on the
plate.
Put plate on low rack.
Food Item
Serving
Size
Mode
1. Side
Time
(min.)
2. Side
Time
(min.)
Recommendation
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