Samsung CE1071, Owner'S Instructions And Cooking Manual

Code No.: DE68-03343N

MICROWAVE OVEN

Owner’s Instructions and Cooking Guide

CE1071 / CE1071A/
CE1071AT

“Quick” Look-up Guide .......................................................................... 2
Using the Steam Cleaning (CE1071A / CE1071AT) ............................. 2
Control Panel ......................................................................................... 3
Oven ...................................................................................................... 4
Accessories ........................................................................................... 4
Using this Instruction Booklet ................................................................ 5
Safety Precautions ................................................................................ 5
Installing Your Microwave Oven ............................................................ 6
Setting the Time .................................................................................... 7
Checking that Your Oven is Operating Correctly .................................. 7
How a Microwave Oven Works ............................................................. 7
What to Do if You are in Doubt or You have a Problem........................ 8
Cooking/Reheating ................................................................................ 8
Power Levels and Time Variations ........................................................ 9
Stopping the Cooking ............................................................................ 9
Adjusting the Cooking Time................................................................... 9
Using the Auto Cook Feature .............................................................. 10
Using the Auto Reheat Feature ........................................................... 11
Using the Power Defrost Feature ........................................................ 12
Using the Cafeteria Feature ................................................................ 13
Cafeteria Settings ................................................................................ 13
Using Crust Plate (CE1071AT)............................................................ 14
Crusty Plate Settings (CE1071AT) ...................................................... 15
Multistage Cooking .............................................................................. 16
Fast Preheating the Oven.................................................................... 16
Cooking by Convection........................................................................ 17
Grilling.................................................................................................. 17
Choosing the Accessories ................................................................... 18
Combining Microwaves and the Grill ................................................... 18
Combining Microwaves and Convection ............................................. 19
Using the Deodorize Feature (CE1071) .............................................. 20
Safety-locking Your Microwave Oven ................................................. 20
Switching the Beeper Off..................................................................... 20
Cookware Guide.................................................................................. 21
Cooking Guide ..................................................................................... 22
Cleaning Your Microwave Oven .......................................................... 30
Storing and Repairing Your Microwave Oven ..................................... 31
Installation & Wiring Instructions ......................................................... 31
Wiring Instructions ............................................................................... 32
Cooking Instructions On Food Packaging ........................................... 32
Cooking Instructions ............................................................................ 32
Technical Specifications ...................................................................... 33

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