Operating the oven _
53
04
OPERA
TING THE OVEN
Convection auto conversion feature
When using convection bake, the convection auto conversion feature will automatically convert
entered regular baking temperatures to convection baking temperatures.
This feature is activated so that the display will show the actual converted (reduced) temperature.
For example, if you enter a regular recipe temperature of 350 °F and press the Set/Start pad, the
display will show the converted temperature of 325 °F.
How to disable or enable the auto conversion feature
1
. Press
CONV. BAKE
and the
0
number pad at the same time for 3
seconds.
The display will show
Con On
(enabled) or
Con OFF
(disabled).
The default setting is Con On.
2
. Press the
0
number pad to select Con On or Con OFF.
Pressing the
0
number pad changes the mode between Con On
and Con OFF.
3
. Press the
SET/START
pad.
Thermostat adjustment
The temperature in the oven has been preset at the factory. When first using the oven, be sure to
follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature
in the oven can be adjusted. Before adjusting, test a recipe by using a temperature setting that is
higher or lower than the recommended temperature. The baking results should help you to decide
how much of an adjustment is needed.
The oven temperature can be adjusted ±35 °F (±19 °C ).
How to adjust the oven temperature
1
. Press
BAKE
and the
0
number pad at the same time for 3
seconds.
The display will show
AdJ 0
.
2
. Enter the adjustment you want, eg. 20 °F, by using the number
pads.
You can adjust the temperature to lower than the factory setting by
pressing the
BAKE
pad.
3
. Press the
SET/START
pad.
This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment
will be retained in memory after a power failure.