English - 17
03
O
VEN USE
USING THE SMART DEFROST FEATURE
The Smart Defrost ( ) feature enables you to defrost meat, poultry, fish,
bread and fruit. The defrost time and power level are set automatically. You
simply select the programme and the weight.
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the
turntable. Close the door.
1.
Press the
Smart Defrost
( ) button.
2.
Select the type of food that you are cooking by
pressing the
Smart Defrost
( ) button. Refer to the
table on the following page for a description of the
various preprogrammed settings.
3.
Press
Start/+30s
(
) button.
Result:
• Defrosting begins.
• The oven beeps through defrosting to
remind you to turn the food over.
4.
Press the
Stop/Eco
(
) button to finish defrosting.
Result:
When cooking has finished, the oven
will beep and flash “0” four times.
The oven will then beep one time per
minute.
You can also defrost food manually. To do so, select the microwave
function with power level of 180 W. Refer to the section entitled
“Defrosting” on page 34-35 for further details.
USING THE SMART DEFROST PROGRAMMES
The following table presents 5 Smart Defrost with sensor. It contains its
recommended weight range per item, standing times after cooking and
appropriate recommendations. All the time cooking the display shows the
sensor period. The cooking process is controlled by the sensor system for
your convenience. Use oven gloves while taking out!
Code
Food
Serving
Size (g)
Standing
Time
(min.)
Recommendations
1
Meat
200-1500
10-30
Shield the thinner edges with
aluminum foil. Place the meat in
the middle of microwave-safe
plate, and then place the plate on
top of the turntable in the center.
Turn the meat over, when the oven
beeps. This program is suitable
for beef, lamb, pork, steak, chops,
minced meat.
2
Poultry
200-1500
10-30
Before defrosting, if there are a lot
of ice crystals on poultry surface,
you’d better rinse under cold water
to remove ice crystals and stand
5 to 10 min. at room temperature.
Shield the leg and wing tips with
aluminum foil. Place the chicken
pieces first skin-side down, whole
chicken first breast-side down
in the middle of microwave-safe
plate, and then place the plate on
top of the turntable in the center.
Turn the poultry over, when the
oven beeps. This program is
suitable for whole chicken as well
as for chicken portions.
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