English 85
Cooking Smar
t
Food
Serving size
Ingredients
5
Chicken in
N
oo
dle Soup
550-600 g
Noodles - 200 g, Boneless Chicken – 200 g,
Water - 4 cups, Fresh red chillies - 2 ea (sliced),
Soya sauce - 2 tbsp., Chopped onion - 1 ea, White
pepper powder& salt as per your taste, Fresh basil
leaves - 10-12, Chopped Coriander leaves - 2
tbsp., Chopped spring onion - 2 tbsp., Sugar as per
your taste, Oil - 2 tbsp.
In microwave safe glass bowl add chicken, onion, oil, 1 cup of
water and cook. When beep, add all other ingredients and press
start. Serve hot, garnish with coriander leaves and spring onion.
6
Chicken
Mainchaw Soup
450-500 g
Boneless Chicken - 150 g, Ginger, Garlic, Green
Chilli - 1 tbsp.(small pieces), Salt & Pepper Powder
as per your taste, Corn Flour Paste – 2 tbsp.
(dissolve in ½ cup of water), Vinegar - 1 tsp., Chilli
sauce - ½ tsp., Soya sauce - ½ tbsp., Oil – 2 tbsp.,
Water - 350 ml
In microwave safe glass bowl add oil, chicken in small pieces,
ginger, garlic, green chilli pieces, corn flour paste, chilli sauce,
soya sauce, vinegar, water mix it well and cook. Serve hot.
7
Chicken Shorba
300-400 g
Boneless Chicken - 100 g, Chopped Onion – 1
(medium size), Chopped Garlic - 4-5 cloves, Oil - 1
tbsp., Cumin Seeds - ½ tsp., Water - 1 cup, Coconut
Milk - 1 cup, Peppercorns - 5-6, Salt as per taste,
Cream - ¼ cup, Chopped Coriander Leaves - 2
tbsp.
In microwave safe glass bowl add oil, chopped onion, garlic
cloves, cumin seeds, chicken and peppercorns. Mix well and cook.
When beep, add all the other ingredients, mix it well and press
start.
MC35J8055QT_TL_DE68-04336J-00_EN.indd 85
2015-01-09 12:22:06