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Cooking Smar
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Cooking Smart
Food
Serving size
Ingredients
15
Chilli Chicken
300-350 g
Boneless Chicken - 250 g, Chopped Ginger - ½
tsp., Chopped Garlic - ½ tsp., Vinegar - 1 tbsp.,Soya
sauce - 2 tbsp., Ajinomoto - ½ tsp., Green chilli -
4-5 ea (slit length ways), One medium capsicum :
cut into thin strips, One small onion - cut into ½”
thin strips, Onion leaves - 2-3 (cut into long strips),
Sugar - 1 tsp., Salt as per your taste, Sherry - 2
tsp., Corn Flour - 2 tsp.(dissolve in ½ of water), Oil
- 2 tbsp.
In microwave safe glass bowl mix oil, ajinomoto, ginger-garlic,
chilli, soya sauce & chicken and cook. When beep add all
ingredients and ¼ cup of water mix it well and cover it. Press
start. Serve hot.
16
Shami Kebab
8 ea
Chicken mince- 500 g, eggs - 2 ea, chopped onion-
1 medium, Chopped green chillies- 1 tbsp., Ginger
garlic paste - 1 tsp., Bengal gram - 3 tbsp., Red
chilli powder- ½ tsp., Garam masala- ½ tsp., Ghee
- 4 tbsp.
Grind the mince into fine paste and add all the ingredients and
make equal sized pasties, Greased the crusty plate with ghee and
place shami kebabs on it and brush with ghee thoroughly and
cook. When beep, turn over and brush with ghee again and cook.
Serve hot with mint chutney.
17
Ginger Chicken
300-350 g
Boneless Chicken - cut into small pieces, Soya
sauce - 3 tbsp., Grated Ginger - 1 tbsp., Thinly
sliced Ginger - 1 tbsp., Spring onion - 3-4
(chopped with green part), Sherry - 2 tbsp.,
Ajinomoto - ½ tsp., Salt as per your taste, Pepper
powder - 1 tsp., Corn Flour - 2 tsp.(dissolve in ½ of
water), Oil - 2 tbsp.
In microwave safe glass bowl mix oil, chicken, grated ginger,
sherry, spring onion and soya sauce. Mix it well and cover it.
Cook. When beep, add salt, pepper and sliced ginger. Mix it well
add corn flour paste, ¼ cup of water, mix it well and press start.
Serve hot.
MC35J8055QT_TL_DE68-04336J-00_EN.indd 88
2015-01-09 12:22:06