36 English
C
ooking Smar
t
Cooking Smart
Fresh food
Portion
(g)
Cold water
(ml)
Power
(W)
Time
(min.)
Instructions
Fish fillets
(Cod fish,
Rose-fish)
500
(2-3
pcs)
500
900
12-17 Sprinkle fish fillets with 1-2
tablespoons lemon juice and
add herbs and spices (e.g.
rosemary).
Put fillets evenly on steam
tray.
Chicken
breast
fillets
400
(2
fillets)
500
900
20-25 Rinse and clean the chicken
breast fillets.
Put chicken breast fillets side
by side on steam tray.
How to clean the Pro Steamer
•
Clean the Pro Steamer with warm water and detergent and rinse off with
clean water.
•
Do not use a scrubbing brush or a hard sponge otherwise the top layer will be
damaged.
•
The Pro Steamer is not dishwasher-safe.
Quick & Easy
Melting butter
Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40
seconds using 900 W, until butter is melted.
Melting chocolate
Put 100 g chocolate into a small deep glass dish. Heat for 3-5 minutes, using 450
W until chocolate is melted. Stir once or twice during melting. Use oven gloves
while taking out!
Meltng crystallized honey
Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds
using 300 W, until honey is melted.
Melting gelatine
Lay dry gelatine sheets (10 g) for 5 minutes into cold water. Put drained gelatine
into a small glass pyrex bowl. Heat for 1 minute using 300 W. Stir after melting.
Cooking glaze/icing (for cake and gateaux)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 900 W, until
glaze/icing is transparent. Stir twice during cooking.
Cooking jam
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl
with lid. Add 300 g preserving sugar and stir well. Cook covered for 10-12
minutes using 900 W. Stir several times during cooking. Put directly into small jam
glasses with twist-off lids. Stand on lid for 5 minutes.
Cooking pudding
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers
instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook
covered for 6 ½ to 7 ½ minutes using 900 W. Stir several times well during
cooking.
Browning almond slices
Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several
times during browning for 3 ½ to 4 ½ minutes using 600 W. Let it stand for 2-3
minutes in the oven. Use oven gloves while taking out!
MC35R8088LC_SP_DE68-04601B-00_MS+ZH+EN.indb 36
2020-02-18 4:00:55
Summary of Contents for MC35R8088 Series
Page 41: ...Bahasa Melayu 41 Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 41 2020 02 18 4 00 26 ...
Page 42: ...42 Bahasa Melayu Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 42 2020 02 18 4 00 26 ...
Page 43: ...Bahasa Melayu 43 Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 43 2020 02 18 4 00 26 ...
Page 45: ...微波炉 用户手册 MC35R8088 MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 1 2020 02 18 4 00 29 ...
Page 85: ...简体中文 41 备忘录 MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 41 2020 02 18 4 00 41 ...
Page 86: ...42 简体中文 备忘录 MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 42 2020 02 18 4 00 41 ...
Page 87: ...简体中文 43 备忘录 MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 43 2020 02 18 4 00 41 ...
Page 129: ...English 41 Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 41 2020 02 18 4 00 55 ...
Page 130: ...42 English Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 42 2020 02 18 4 00 55 ...
Page 131: ...English 43 Memo MC35R8088LC_SP_DE68 04601B 00_MS ZH EN indb 43 2020 02 18 4 00 55 ...
