English 25
Oper
ations
Defrost guide
The following table lists auto programs for defrosting food. The table contains food
quantities, weight ranges, and appropriate recommendations.
Code
Food
Serving size (lb)
Instructions
1
Meat
0.1-3.5
Shield the edges with aluminium foil. Turn
the meat over when the oven beeps. This
program is suitable for beef, lamb, pork,
steaks, chops, minced meat. Let stand for
10-30 minutes.
2
Poultry
0.1-3.5
This program is suitable for whole chicken
as well as for chicken pieces. Before
defrosting, if there are a large number of
ice crystals on the surface of the poultry,
rinse the surface with cold water until all
the ice crystals are removed. The poultry
should then be left to stand for 5 to 10
min. at room temperature. Shield the leg
and wing tips with aluminum foil. Place
chicken pieces skin-side down, and whole
chicken breast-side down on the middle
of a flat microwave-safe plate. Turn the
poultry over when the oven beeps
3
Fish
0.1-3.5
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when
the oven beeps. This program is suitable
for whole fish as well as for fish fillets. Let
stand for 10-30 minutes.
Convenience
Defrost
Use to defrost frozen meat, poultry, fish, or bread. The operating time and power
level will be adjusted according to the selected program.
04
03
02
1.
Put food in the center of the turntable,
and then close the door.
2.
Press
Defrost
to select a category.
3.
Use the number buttons to select a
weight.
4.
Press
START
.
5.
When the cycle is complete, the oven
beeps 4 times. Use oven gloves to take
out the food.
NOTE
•
The oven beeps in the middle of the
cycle to remind you to turn the food
over. Turn the food over, and then press
START
again to continue. When the cycle
is complete, the oven beeps 4 times.
•
You can defrost food manually. To do
this, set a time, press the
2
button (20 %
power), and then press
START
. For more
information, see the
Power level
section
.
MS19M8000_AA_DE68-04464A-03_EN.indd 25
2018-08-30 11:00:44
