English 27
Oper
ations
Keep Warm
If you want to keep cooked foods warm until serving, use this function. The
operating time and power level will be adjusted according to the selected program.
04
02
03
1.
Put food in the center of the turntable,
and then close the door.
2.
Press
Keep Warm
. The default time is
99 minutes.
3.
Use the number buttons to set the
warming time (max: 99 min 99 sec.).
4.
Press
START
.
5.
When the cycle is complete, the oven
beeps 4 times. Use oven gloves to take
out the food.
CAUTION
•
Do not use this function to reheat cold
food. Use this only for keeping food that
has just been cooked warm.
•
Do not keep food for more than 1 hour.
The food surface may dry up.
•
Do not put food covered with lids or
plastic wrap in the oven.
Soften/Melt guide
The following table lists auto programs for softening or melting specific kinds
of food. The table contains food quantities, weight ranges, and appropriate
recommendations.
Code
Food
Serving size (oz)
Instructions
1
Melting Butter
1.75 (50 g)
Cut butter into 3 or 4 pieces, and
then put them in a small glass bowl.
Melt uncovered. Stir after cooking.
Let stand for 1-2 minutes.
2
Melting Butter
3.5 (100 g)
3
Melting Dark
Chocolate
1.75 (50 g)
Grate dark chocolate, and then put in
a small glass bowl. Melt uncovered.
Stir after melting. Let stand for
1-2 minutes.
4
Melting Dark
Chocolate
3.5 (100 g)
5
Melting Sugar
1 (25 g)
Put sugar in a small glass bowl. Add
2 tbsp. (10 ml) water for 1 oz (25 g).
Add 4 tbsp. (20 ml) water for 1.75
oz (50 g). Melt uncovered. Take out
carefully using oven gloves! Use
spoon or fork and pour caramel
decorations on baking paper. Let
stand for 10 minutes until dry, and
then remove from paper.
6
Melting Sugar
1.75 (50 g)
7
Soften Butter
1.75 (50 g)
Cut butter into 3 or 4 pieces, and
then put them in small glass bowl.
Soften uncovered. Let stand for
1-2 minutes.
8
Soften Butter
3.5 (100 g)
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