22
Cooking Instructions
Food
Amount
CookTime
Power Level
Grill
Directions
Pork
Center cut ham
slice, prcooked.
Sausage pat ties,
fresh/ Links,
fresh.
1 to 1½ lbs
2 to 4 pieces
4 to 6 pieces
5-7 min.
3-5 min.
5-7 min.
MEDIUM-HIGH(7)
HIGH(10)
8-10 min
3-7 min
Brush with honey or grill sugar glaze during microwave
and grilling times. Drain after microwaving, Place
directly on rack to grill.
Prick sausage links with a fork in several places. Add 2
tablespoons water to sausage and cover with plastic
wrap. Turn over after half the microwave time. Drain.
Place directly on rack to grill.
Poultry
Chicken pieces.
1 lb
5-7 min.
MEDIUM-HIGH(7) 8-10 min
Arrange chicken, skin side up in 9-inch pie plate. Cover
with wax paper. Turn over after ½ the cooking time.
Drain after microwaving. Brush with melted butter
before grilling. Place directly on rack to grill.
Fish
Fish Fillets, ½-
inch thick.
Fish Fillets, ½-
inch thick.
Fish steaks, 1-
inch thick.
Whole Fish 8 to 10
oz.
1 lb
2 lbs
1 lb
1½ to 2 lbs
3-4 min.
6-8 min
4-5 min
4-6 min
MEDIUM-HIGH(7)
MEDIUM-HIGH(7)
MEDIUM-HIGH(7)
MEDIUM-HIGH(7)
5-9 min
6-10 min
7-11 min
8-10 min
10-12 min
Turn fish steaks and whole fish over after half the
microwave time, drain after microwaving, brush with
melted butter before grilling. May be grilled in dish on
rack.
Turn fish fillets over after half the microwave time, drain
after microwaving, brush with melted butter before
grilling. May be grilled in dish on rack.
Turn over after half the microwave time.
Turn over after half the microwaving time. grill on rack.
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Exhibit 8