42 English
Oper
ating the o
v
en
Operating the oven
Air fry cooking guide
Item
Amount
Temperature
Time
Potatoes
Frozen French Fries
30-35 oz
425 °F-450 °F
25-30 min
Frozen French Fries,
Seasoned
25-30 oz
425 °F-450 °F
20-25 min
Frozen Tater Tots
40-45 oz
450 °F
20-25 min
Frozen Hash Brown
25-30 oz
425 °F-450 °F
20-25 min
Frozen Potato Wedges
30-35 oz
425 °F-450 °F
20-25 min
Homemade French Fries
25-30 oz
400 °F-425 °F
25-30 min
Homemade Potato
Wedges
40-45 oz
425 °F-450 °F
25-30 min
Frozen
Frozen Chicken Nuggets
24-28 oz
400 °F-425 °F
15-25 min
Frozen Chicken Wings
30-35 oz
425 °F-450 °F
20-30 min
Frozen Onion Rings
20-25 oz
400 °F-425 °F
15-20 min
Frozen Fish Fingers
20-25 oz
425 °F
18-22 min
Frozen Chicken Strips
25-30 oz
425 °F-450 °F
20-30 min
Frozen Churros
20-25 oz
425 °F
18-22 min
Item
Amount
Temperature
Time
Poultry
Fresh Drumsticks
40-45 oz
425 °F-450 °F
30-35 min
Fresh Chicken Wings
30-35 oz
425 °F-450 °F
27-32 min
Chicken Breasts, Breaded
25-30 oz
450 °F
25-30 min
Vegetables
Asparagus, Breaded
15-20 oz
425 °F
20-25 min
Egg Plants, Breaded
20-25 oz
425 °F
20-25 min
Mushroom, Breaded
18-22 oz
425 °F
20-25 min
Onions, Breaded
18-22 oz
425 °F
20-25 min
Cauliflowers, Breaded
40-45 oz
400 °F-425 °F
20-25 min
Vegetable Mix, Breaded
30-35 oz
425 °F
20-25 min
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2020-03-27 2:47:47