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Steam Cook recommendation guide
•
Preheating is not required, it can be cooked immediately.
•
Fill the reservoir with water up to the max line before using.
•
Use the Steam container, place it in position 1.
•
Use the Wire rack steam for the Steam container. (See the
Introducing your
new oven
section staring on page
Items
Accessories
Rack
position
Cooking time
(min)
Broccoli florets
Steam container, Wire rack steam
1
10 - 15
Asparagus, green
Steam container, Wire rack steam
1
10 - 15
Asparagus, white
Steam container, Wire rack steam
1
15 - 20
Green beans
Steam container, Wire rack steam
1
10 - 15
Brussel sprouts
Steam container, Wire rack steam
1
15 - 20
Peeled potato
halves
Steam container, Wire rack steam
1
25 - 35
Spinach
Steam container, Wire rack steam
1
10 - 13
White fish, fillets
Steam container, Wire rack steam
1
20 - 25
Salmon, fillets
Steam container, Wire rack steam
1
20 - 25
Prawns
Steam container, Wire rack steam
1
15 - 20
Mussels, on the
half shell
Steam container, Wire rack steam
1
15 -20
Chicken breasts
Steam container, Wire rack steam
1
25 -35
Eggs, boiled
Steam container, Wire rack steam
1
20 -30
* This table is for reference only.
Steam Cook
Replacing the wire rack steam and steam container
1.
Place the end of the wire rack steam on
the support.
2.
Tilt the front end up and push the rack
in.
3.
Place the steam container on the rack.
4.
Push the container in until the
steam nozzle enters the hole on the
convection fan cover.
Summary of Contents for NQ70 700D Series
Page 1: ...Built InMicrowaveCombiOven User manual NQ70 700D...
Page 91: ...Memo...