62 English
O
v
en (L
o
w
er O
v
en)
Oven (Lower Oven)
Using the oven racks
Oven rack positions (single mode)
01
03
05
02
04
06
Recommended rack positions for cooking
TYPE OF FOOD
RACK POSITION
Broiling hamburgers
6
Broiling meats or small
cuts of poultry, fish
3 - 5
Bundt cakes, pound
cakes, frozen pies,
casseroles
4 or 3
Angel food cakes, small
roasts
2
Turkeys, large roasts,
hams, fresh pizza
1
•
This table is for reference only.
Oven rack positions with divider (twin mode)
01
03
A
02
04
B
The upper compartment has 2 rack positions
(A, B).
The lower compartment has 3 rack positions
(1 - 3).
TYPE OF FOOD
RACK POSITION
Upper
Lower
Frozen pies
A
1
Angel food cakes
-
1
Bundt or pound cakes
-
1
Muffins, browines,
cookies, cupcakes, layer
cakes, Pies, Biscuits
A
1
Casseroles
A
1
Small roast, hams
A
1
Small turkeys, medium
roasts
-
1
•
This table is for reference only.
Summary of Contents for NQ70 700D Series
Page 1: ...Built InMicrowaveCombiOven User manual NQ70 700D...
Page 91: ...Memo...