38 English
Oper
ating the o
v
en
Operating the oven
Download
Cooking
Mode
Temperature
range (°F)
Default
temperature
(°F)
Temp.
Probe
Set Cook
Time
Delay Start
Bake
175 - 550
350
O
O
O
Broil
Hi - Lo
Hi
X
X
X
Convection
Bake
175 - 550
325
O
O
O
Convection
Roast
175 - 550
325
O
O
O
Convection
Vegetable
350 - 450
400
X
O
O
Air Fry
350 - 450
400
X
O
O
Air Sous Vide
100 - 205
150
X
O
O
Dehydrate
100 - 225
150
X
O
O
Keep Warm
-
175
X
X
X
Bread Proof
-
95
X
X
X
Oven
Bake
Preheating...
175°F
▶▶▶
350°F
Temp
Cook Time
Stop
175
°
350
°F
Oven
Bake
Temp
Cook Time
Preheating...
Stop
5.
Tap Stop when cooking is done or if you
want to cancel cooking.
Cooking mode
•
Make sure to close the door before you
start cooking.
•
If you leave the door open for about
2 minutes while the oven is in convection
baking/roasting, baking, or broiling
modes, the oven heating element shuts
off. To restart the heating element, close
the door.
CAUTION
Always use this cooking mode with the oven door closed. Use care when opening
the door. Let hot air or steam escape before you remove food from or put food
into the oven.