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_ maintaining your appliance
Stainless steel surfaces
Do not use a steel-wool pad or abrasive cleaners on stainless steel surfaces.
Abrasive pads and cleaners will scratch the surface and damage the surface
finish.
To prevent any discolorations
and/or grease stains, we
recommend cleaning and
removing any spills, spots, and
grease from the range after each
use.
1.
Wipe off any spills with a damp,
soft cloth.
2.
Apply an approved stainless steel
cleaner to a damp, clean cloth or
paper towel. Clean a small area
carefully following the instructions
on the cleaner. Stainless steel
should always be cleaned with
the grain in the stainless steel, if
applicable.
3.
Dry and buff with a clean, dry, soft
cloth.
4.
Repeat steps 2 and 3 as necessary.
Do not spray any type of cleaner into the manifold panel holes. Within these
holes are ignition switches which carry the current that lights the surface
burners. Spraying into them could damage the range.
WARNING
WARNING
Stainless steel
surfaces
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