50 English
Elec
tric o
v
en
Electric oven
Cooking options
CAUTION
•
Food that can easily spoil, such as milk, eggs, fish, poultry, and meat, should be chilled
in a refrigerator before they are placed in the oven. Even when chilled, they should not
stand for more than 1 hour before cooking begins and should be removed promptly when
cooking is completed.
Timed Cook (Single mode)
Timed cooking instructs the oven to cook foods at a set temperature for a set length of time.
The oven automatically turns off when it finishes.
Mode
: Bake /
Bake /
Roast / Healthy Cook
3
2
4
5
1
1.
Press the button corresponding to a desired cooking mode such as
Bake
.
2.
If necessary, change the temperature using the number pad.
3.
Press the
Cooking Time
button.
4.
Set the cooking time between 1 minute and 9 hours and 99 minutes (9:99) using the
number pad.
5.
Press the
START/SET
button. The oven will automatically turn on and start preheating.
The temperature will increase until it reaches the temperature you set.
6.
When preheating is complete, put the container with the food on a rack, and then close
the door. The oven starts cooking for the amount of time you set.
7.
When the cooking time has elapsed, the oven will automatically shut off and then beep.
NOTE
•
To change the programmed cooking time, press the
Cooking Time
button and enter a
different time. Then, press the
START/SET
button.
NY58J9850WS_DG68-00692A-00_EN.indd 50
2015-07-07 11:45:16