4 English
Impor
tant saf
ety inf
ormation
Important safety information
•
Do not use
oven cleaners or oven liners in or around any part of the oven.
•
Use
only dry pot holders.
•
Do not use
the range to heat unopened food containers.
•
Do not strike
the oven glass.
•
When disposing of the range,
cut off
the power cord and
remove
the door.
•
Unplug
or
disconnect
power before servicing.
•
Make sure
all meat and poultry is cooked thoroughly. Meat should always be
cooked to an internal temperature of 160 °F (71 °C). Poultry should always be
cooked to an internal temperature of 180 °F (82 °C).
FIRE SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
•
Do not store, place, or use
flammable
or combustible materials such as paper,
plastic, pot holders, linens, curtains,
gasoline or other flammable vapors or
liquids near the range.
•
Do not wear
loose fitting or hanging
garments while using the range.
•
To avoid grease buildup,
regularly clean
the vents.
•
Do not let
pot holders or other flammable materials touch a heating element.
Do not use a towel or other bulky cloths in place of a pot holder.
•
Do not use
water on a grease fire. To put out a grease fire, turn off the heat
source and smother the fire with a tight-fitting lid or use a multipurpose dry
chemical or foam-type fire extinguisher.
•
If a grease fire should occur in the oven,
turn off the oven
by pressing the
OFF
button.
Keep
the oven door closed until the fire goes out. If necessary,
use a
multipurpose dry chemical or foam-type
fire extinguisher
.
•
Do not heat
unopened food containers - buildup of pressure may cause
container to burst and result in injury.
COMMONWEALTH OF MASSACHUSETTS
•
This product must be installed by a licensed plumber or gas fitter qualified
or licensed by the State of Massachusetts. When using ball-type gas shut-off
valves, you must use the T-handle type. Multiple flexible gas lines must not be
connected in series.
GENERAL SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the
following precautions.
•
Do not touch
any part of the range,
including but not limited to, oven
burners, surface burners, or interior
surfaces during or immediately after
cooking.
•
Know
the location of the gas shut-off
valve and how to shut it off.
•
Make sure
the
anti-tip device
is properly installed on the range. See the
installation instructions for more information.
•
Do not let children near
, in, or on the range. Do not let children play with the
range or any part(s) of the range. Do not leave children unattended in an area
where the range is in use. For children’s safety, we recommend utilizing the
control/door lockout feature.
•
Remove
all packaging materials from the range before operating to prevent
ignition of these materials. Keep all packaging materials out of children’s
reach. Properly dispose the packaging materials after the range is unpacked.
•
Do not store
any object of interest to children on the cooktop or backguard
of the range. Children climbing on the range to reach items could be killed or
seriously injured.
•
Do not operate
the range if the range or any part of the range is damaged,
malfunctioning, or missing parts.
•
Do not use
the range as a space heater. This range is to be used for cooking
purposes only.
Install_NY63T8751S_DG68-01242A-00_EN+MES+CFR.indb 4
2020-03-27 11:10:01
