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Storing Food in the Freezer
ICE CHUTE
Do not put your fingers, hands or any other objects in the ice
chute or the ice maker bucket. This may result in personal injury
or material damage.
SHELVES
Can be used to store all types of frozen
food.
DOOR BINS
Can be used for small packages of frozen
food.
DRAWERS
Best used to store meats or dry foods.
Stored food should be wrapped securely
using foil or other suitable wrapping
materials or containers.
Storing Food in the Fridge
SHELVES
Designed to be crack-resistant. They can be
used to store all types of food and drinks.
Circular marks on the glass surface are a
normal phenomenon and can usually be wiped
clean with a damp cloth.
TRAY UTILITY
Best place to keep eggs.
Place the TRAY UTILITY on the shelf for easy
access.
COOLSELECT DUO
(OPTIONAL)
Helps to preserve the taste, and prolong the
freshness of your food. Use it to store meat,
vegetable, poultry, fish or any other foods that
are consumed on a regular basis.
FRUIT & VEGETABLE
DRAWER
Used to preserve the freshness of your stored
vegetables and fruits. It has been specifically
designed to control the level of humidity within
the drawer.
DAIRY BIN
Can be used to store smaller dairy items like
butter or margarine, yogurt or cream-cheese
bricks.
DOOR BINS
Designed to handle large, bulky items such
as gallons of milk or other large bottles and
containers.
Bottles should be stored tightly together so that they do not tip and fall out when the refrigerator door
is opened.
• If you plan to go away for a significant time, empty the refrigerator and turn it off. Wipe the
excess moisture from the inside of the appliance and leave the doors open. This helps keep
odor and mold from developing.
• If the refrigerator is not to be used for a long period of time, pull out the power plug.
- Deterioration in the insulation may cause fire.
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