19
4. Troubleshooting
4-1 Error Code Numbering Rule
1.
ERROR CODE NUMBERING RULE is applied to a microwave oven and an oven .(CMO, OTR, Grill, Convection,
Commercial etc .)
.
All sensors and devices have their own number . ex) Gas Sensor = 1, Temp . Sensor = 2, . . .
3.
Of each device, No .1 and No .2 refer to “Open Error” (not sensed) and “Short Error”, respectively .
4.
This numbering rule has been applied to models to have been developed since January, 1, 2005 . (But, GE or
Customize model are excluded .)
DEVICE
ERROR CASE
0- Others
1- Open
1- Gas Sensor
2- Short
2- Temp . Sensor
3- Max time
3- Weight Sensor
•
4- Easy/PH Sensor
•
5- EEPROM
•
•
•
4- Error Code List
Error Code
Others (E-0X, Letter)
Solution
Page
-SE-
Key Short Error (10 seconds)
Turn off set and restart .
20 Page
Error Code
Gas Sensor Error Case (E-1X)
Solution
Page
E-11
Open
Check Sensor part ,connection of sensor
housing and PCB’s connector .
21 Page
E-12
Short
22 Page
E-13
T1 Max Time Error
23 Page
E-14
Dry Up / No Load
Insert food and restart .
4. Troubleshooting
Summary of Contents for SMH8165STE
Page 3: ... 1 Precaution ...
