Sausace Maker 30 Lb. Country Smokehouse, Assembly And Operating Manual

Cleaning and Maintenance

Your smokehouse has been designed to give you years of trouble-free service, provided 
that it is properly maintained. After each use, unplug the smokehouse and allow it to cool. 
Do not try to clean it while it is still hot. Wipe it down with a good cleaner or detergent. If 

possible, avoid scouring the surface as this will mar the finish and promote sticking in sub

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sequent uses. The Sausage Maker, Inc. carries a smokehouse cleaner that does a great 

job. If you have excessive amounts of dripping or if there is liquid in the bottom of your 

smokehouse, it should be cleaned up immediately.

Warranty

The Sausage Maker, Inc., through its Distributors, warrants each new product sold by it to 
the initial user to be free of defects in material and workmanship for a period of one year 
from the date of sale of the equipment. With respect to the sale of spare parts, such 
warranty period shall be three (3) months from the date of sale.

The Sausage Maker, Inc. will provide a new or repaired part, at its election, in place of any 
part which is found upon inspection to be defective in material and workmanship during the 

period described above. Purchaser must present proof of purchase and purchase date at 
the time of exercising this warranty.

This warranty does not apply to failures occuring as a result of abuse, misuse, negligent 

repairs, corrosion, erosion and normal wear and tear, alterations or modifications made to 
the product without express written consent of The Sausage Maker, Inc. or failure to follow 

the recommended operating practices and maintenance procedures as provided in the 
products operating and maintenance publications.

The warranty provided herein does not apply to equipment sold hereunder but 
manufactured by others as they are warranted by their respective manufacturers directly to 

the user. This warranty is in lieu of all other warranties (except of title) expressed or implied 
and there are no warranties of merchantability or of fitness for a particular purpose.

Limitation of Liability

The remedies of the user set forth under the provisions outlined above are exclusive and 

the total liability of The Sausage Maker, Inc. or its distributors with respect to this sale of 
the equipment and service furnished hereunder, in connection with the performance or 
breach thereof, or from the sale, delivery, installation, repair or technical direction covered 
by or furnished under this sale, whether based on contract, warranty, negligence, indemnity, 

strict liability or otherwise shall not exceed the purchase price of the unit of equipment upon 

which such liability is based.

The Sausage Maker, Inc. and its Distributors shall in no event be liable to the user, any 

successors in interest or any beneficiary or assignee relating to this sale for any conse

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quential, incidental, indirect, special or punitive damages arising out of this sale for any 
breach thereof, or any defects in, or failure of, or malfunction of the equipment under 

this sale whether based upon loss of use, lost profits or revenue, interest, lost goodwill, 

work stoppage, impairment of other goods, loss by reason of shutdown or non-operation, 

increased expenses of operation, cost of purchase or replacement power claims of user or 

customers of the user for service interruption whether or not such loss or damage is based 
on contract, warranty, negligence, indemnity, strict liability or otherwise.

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