17
EN
Wash Cycle Table
Cycle
Cycle selection
instructions
Cycle description
Detergent
for pre-
wash +
wash
Rinse
Aid
Wash cycle
duration
(tolerance
±10%)
Hrs. Min.
Auto Intensive
Very dirty dishes and
pans (not to be used for
delicate items)
Pre-wash with hot water at 40°C
Wash at 63°C
2 Cold rinse
Hot rinse at 67°C
Drying
3+24 g
*
2:00'
Auto Normal
Cycle for normally dirty
pans and dishes.
Standard daily cycle.
Wash at 60°
Cold rinse
Hot rinse at 70°C
Drying
27 g
*
1:33'
Environmentally-friendly
cycle, with low energy
consumption levels,
suitable for normally dirty
pans and dishes.
Pre-wash with cold water
Wash at 48°C
Cold rinse
Hot rinse at 60°C
Drying
3+24 g
*
2:25'
Rapid & Dry
Economic and fast cycle
to be used for slightly
dirty dishes. Run cycle
immediately after use.
Without drying
Short wash at 48°C.
Hot rinse at 67°C
Drying
20 g.
*
0:44'
Soak
Preliminary wash cycle
for dishes and pans
awaiting completion of
the load with the dishes
from the next meal.
Short cold wash to prevent food
from drying onto the dishes.
0:12'
Crystal
Special cycle to be used
for more delicate items
which are sensitive to
high temperatures. Run
cycle immediately after
use.
Wash at 52°C
Rinse at 45°C
Hot rinse at 65°C
Drying
20 g
*
1:30'
Rinse & Dry
Rinse and drying cycle
for dishes that are seldom
used and are only dusty.
Hot rinse at 67°C
Drying
*
0:36 '
Dishwasher washing guarantees your dishes will be cleaned in a hygienic setting for
safer, cleaner results.
If the crockery is only lightly soiled or if it has been rinsed with water before being
placed in the dishwasher, reduce the amount of detergent used accordingly.
