SYSTEM SPECIFICATIONS: CME1402
The following numbers are a guideline to field operation. There will be some variation from unit to unit.
The numbers heading the columns are: Condenser air temp./Cabinet air temp./Water temp.
Typical Harvest Ice Weight
••
13.5 to 14.5 lb.
Refrigerant Charge:
••
336 ounces of R-404A when connected to a MAC 7G condenser
••
448 ounces of R-404A when connected to a RCE1401 condenser
••
448 ounces of R-404A when connected to a ERC401 condenser.
Typical Compressor Amp Draw
Single phase
••
5 minutes into freeze: 15 - 16 Harvest: 22 - 23
Three phase
••
5 minutes into freeze: 9 - 10 Harvest: 13 - 14
High Pressure Cut Out
••
High pressure safety, Manual reset, cut out at 450 PSIG
Ice Level Control
••
Maximum Range = 8 feet
••
Partial Fill Setting = 21" - 22" from the base of the ice machine
Timer
••
1 revolution takes 10 minutes (changed from 8 in June 1996)
Cube Size Control
••
Cut In adjustable between 0
o
F. and +25
0
F.
0/70/55
90/90/70
110/90/80
Typical Cycle Time
15 - 17 minutes
16 - 17 minutes
18 - 19 minutes
Standard Harvest Time*
3
1
⁄
2
minutes
3
1
⁄
2
minutes
3
1
⁄
2
minutes
Typical Freeze Cycle
Suction Pressure, End of
Cycle
35 PSIG
31-35 PSIG
36 PSIG
Typical Freeze Cycle
Discharge Pressure,
End of Cycle
265 PSIG
270 PSIG
310 PSIG
Typical Harvest Cycle
Suction Pressure, Peak
80 PSIG
90-95 PSIG
110 PSIG
Typical Air Cooled
Harvest Cycle Discharge
Pressure, Min
155 PSIG
180- 200 PSIG
235 PSIG
* See page 13 for harvest time optimization instructions.
CME1202R & CME1402R
June 1996
Page 22