Rev.1.2 – 7.2018.EL950.1.3.1086C
3
SPECIFICATIONS
The vending machine is comprised of two (2) units - Snack Unit (SM16S) and Beverage Unit (SM7RD).
Installation and setup of these units is explained in the next sections of this manual.
Machine Description
Snack Unit
Beverage Unit
Model Number
SM16S
(115VAC)
SM16S
(230VAC)
SM7RD
(115VAC)
SM7RD
(230VAC)
Height (in)
28.5” (72.4 cm) 28.5” (72.4 cm) 41.6” (105.7 cm) 41.6” (105.7 cm)
Width (in)
30.2” (76.7 cm) 30.2” (76.7 cm) 30.2” (76.7 cm) 30.2” (76.7 cm)
Depth (in)
28.6” (73 cm) 28.6” (73 cm) 28.6” (73 cm)
28.6” (73 cm)
Volts (V)
115 V
230 V
115 V
230 V
Frequency (Hz)
60 Hz
50 Hz
60 Hz
50 Hz
Watts (W)
60 W
62 W
300 W
250 W
Current (A)*
0.5 A
0.3 A
3.75 A
1.5 A
Refrigerant Type
NA
NA
R134a
R134a
Refrigerant Charge
NA
NA
210 gram/
7.4 oz
190 grams/
6.7 oz
*
- Current draw varies depending on Operating Conditions and Load and are subject to change.
The vending machine is designed for use in indoor conditions only. The
recommended operating environment is 75° F and 40% RH.