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Multi-cooker and fryer

SFR 9300BK

EN

EN-9

 2020  

 

 04/2020

DESCRIPTION OF THE APPLIANCE

A1 

Lid handle

A2 

Glass lid with gasket

 

Suitable for washing in a dishwasher.

A3 

Pot

 

8-litre capacity, made from an aluminium alloy with 

a non-stick inner surface.

 

Suitable for washing in a dishwasher.

A4 

Multi-cooker unit

 

The multi-cooker unit has cut-outs on both sides 

that are used for carrying.

A5 

Control panel with display

A6 

Power cord

A7 

Minimum and maximum level marks

A8 

Pot handles

A9 

Multi-cooker unit power socket (rear of the unit)

A10 

Frying grate

A11 

Fondue forks

 

Used for forking various foods that are 

subsequently dipped in fondue or for taking food 

directly out of the fondue.

A12 

Sous-vide rack

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B1 

Pot pin hole

B2 

Pot contact holes

B3 

Pot feet holes

B4 

Pin

B5 

Feet

B6 

Contacts

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C1 

Time indicator 

C2 

Left program menu

C3 

Plus (+) button

 

Serves to increase the time or temperature value 

and to scroll through the cooking programs.

C4 

Preset button

 

Serves to activate the delayed cooking function.

C5 

TIME button

 

Serves to set the cooking time in the range from 

0:01 – 9:59.

C6 

FUNCTION button

 

Serves to set the preprogrammed cooking 

programs

C7 

On/Off cooking process indicators

 

When no cooking process is running, the symbols 

are permanently shown. If a cooking process is 

running, the symbols gradually load up from the 

smallest to the largest.

C8 

Temperature indicator

C9 

Right program menu

C10 

Minus (–) button

 

Serves to lower the time or temperature value and 

to scroll through the cooking programs.

C11 

Start/Stop button

 

Serves to start and stop the cooking process

C12 

TEMP button (temperature)

 

Enables the setting of the cooking temperature in 

the range from 40 to 240 °C in 10 °C increments.

C13 

Centre program menu

INTENDED USE OF THE MULTI-COOKER AND FRYER

 ■

The multi-cooker and fryer is designed for cooking a wide range of meals for which, under normal circumstances, 

it would be necessary to use various other appliances and pots. The multi-cooker enables, for example, cooking, 

baking, grilling, stir frying, stewing, steam cooking, roasting and deep frying.

 ■

The multi-cooker can be used either in automatic mode by selecting one of 18 preset programs without having 

to perform any other settings or in manual mode where the cooking time and temperature can be set based on 

your needs and experience.

 ■

The multi-cooker has other functions such as a delayed start and an automatic or adjustable keep warm function.

BEFORE FIRST USE

 ■

Before using it for the first time, wash the cooking pot 

A3

, lid 

A2

, and accessories 

A10 

to

 A12

 using a hot detergent 

solution. Then rinse all these parts with clean water and dry them thoroughly with a fine wiping cloth. The cooking 

pot, lid and accessories can also be washed in a dishwasher. 

 ■

Also clean out the inner and outer parts of the multi-cooker unit 

A4

 using a lightly dampened wiping cloth and 

then wipe it dry. Never submerge the multi-cooker unit in water or any other liquid!

Summary of Contents for SFR 9300BK

Page 1: ...the event that you hand this appliance over to somebody else make sure to also include this user s manual Carefully unpack the appliance and take care not to throw away any part of the packaging before you find all its parts We recommend saving the original cardboard box packaging material purchase receipt and responsibility statement of the vendor or warranty card for at least the duration of the...

Page 2: ...HE MULTI COOKER AND FRYER 9 BEFORE FIRST USE 9 OPERATION 10 ASSEMBLY 10 OPERATING LOCATION OF THE MULTI COOKER 11 TURNING ON 11 AUTOMATIC COOKING USING PRESET PROGRAMS 11 CLEANING AND MAINTENANCE 15 STORAGE 15 TECHNICAL DATA 15 INSTRUCTIONS AND INFORMATION ON DISPOSING OF USED PACKAGING 16 DISPOSAL OF USED ELECTRICAL AND ELECTRONIC EQUIPMENT 16 ...

Page 3: ...rhavebeeninformed about how to use the appliance in a safe manner and understand the potential dangers Cleaning and maintenance performed by the user must not be performed by unsupervised children Children must not play with the appliance Keep the appliance and its power cord out of reach of children younger than 8 years of age In the event that the power cord is damaged have it repaired at a prof...

Page 4: ...ther workplaces in agriculture for guests of hotels motels and other similar locations in bed and breakfast establishments Make sure that no water or any other liquid splashes on the power plug or the power socket and that the hot steam emitted from the appliance is also kept away Ifthis nevertheless occurs disengagethecircuit breaker of the power socket and then carefully dry the power socket and...

Page 5: ...at for which it is designed This appliance is designed for use in indoor areas only Never use it in an outdoor or industrial environment This appliance must be used only in accordance with the instructions contained in this user s manual Only use the appliance with the original accessories that came with it Attention Using non original accessories may result in a dangerous situation arising Do not...

Page 6: ...ng pot when using the keep warm function Be very careful when lifting the lid always removing it away from yourself When opening the lid ensure that the water drips only into the removable pot Water must never drip into the cooker unit Make sure that no water or any other liquid splashes on the power plug cable socket or the power socket and that the hot steam emitted from the appliance is also ke...

Page 7: ...Multi cooker and fryer SFR 9300BK EN EN 7 2020 04 2020 8 88 8 88 4 8L MAX MIN 1 7L 8 9 10 11 2 3 4 5 6 1 7 12 A ...

Page 8: ...EN 8 EN Multi cooker and fryer SFR 9300BK 2020 04 2020 2 3 1 8 88 8 88 4 5 6 B C ...

Page 9: ...re indicator C9 Right program menu C10 Minus button Serves to lower the time or temperature value and to scroll through the cooking programs C11 Start Stop button Serves to start and stop the cooking process C12 TEMP button temperature Enables the setting of the cooking temperature in the range from 40 to 240 C in 10 C increments C13 Centre program menu INTENDED USE OF THE MULTI COOKER AND FRYER T...

Page 10: ... 2 3 tablespoons of oil based on the number of portions that you are cooking will be sufficient During the cooking process lift the lid as little as possible because each time the lid is lifted heat escapes and liquids are evaporated If you lift the lid frequently or put it aside when cooking for an extended period of time it is necessary to take into consideration that the meal may not be fully c...

Page 11: ...n the multi cooker and the power cord plug into a power socket A beep will be made the display will be lit for 1 second and then it will turn off and the multi cooker will switch to the power saving mode Pressing any button will light up the display and the multi cooker will switch to the stand by mode which means that it is ready for use The display is lit and the individual cooking programs are ...

Page 12: ...W COOK For slow cooking food Simply cut up the ingredients place them into the cooking pot stir cover if necessary adjust the time and temperature start the cooking process and then not worry about it 06 00 100 C 00 30 6 00 FAST STEW Fast stewing The program is ideal for stewing meat livers fish or vegetables Enables the cooking of juicy meals similar to those cooked in a pressure cooker It is not...

Page 13: ...ng button C3 plus in the stand by mode Each time the button is pressed programs are cycled through in an anticlockwise direction i e from left to right Using button C10 minus in the stand by mode Each time the button is pressed programs are cycled through in a clockwise direction i e from right to left Pressing any of the above described buttons is accompanied by a short beep flashing of the selec...

Page 14: ...ndicator will start flashing The default value is 1 hour Press button C5 Time and then using buttons C3 C10 change the value in the range from 0 01 to 9 59 Press button C11 Start Stop to start the countdown The text PRESET will be lit As soon as the set time elapses the multi cooker will automatically start the cooking process KEEP WARM FUNCTION The keep warm function serves to keep food warm at t...

Page 15: ...an be cleaned using a soft sponge and then wipe it dry If you wish to remove baked on food remains from the cooking pot then first allow it to soak for 20 30 minutes in hot water with detergent The food remains can then be easily removed using a soft kitchen brush Attention Never use chemicals cookware scrubbers steel wool or abrasive cleaning agents to clean the outer surface of the multi cooker ...

Page 16: ...pliance Correct disposal of this product helps save valuable natural resources and prevents potential negative effects on the environment and human health which could result from improper waste disposal Ask your local authorities or collection facility for more details In accordance with national regulations penalties may be imposed for the incorrect disposal of this type of waste For business ent...

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