Food Mixer
STM 3620WH, STM 3621GR, STM 3622BL, STM 3623OR, STM 3624RD
STM 3625VT, STM 3626YL, STM 3627TQ, STM 3628RS
EN
EN-7
2015
07/2015
2 .4 If you will not be immediately placing ingredients into the mixing bowl A
4
, press the PUSH button
A
9
and tilt the arm A
8
to the horizontal position . When the arm A
8
is tilted to the horizontal
position, the PUSH button A
9
will slide out accompanied by an audible click .
3. Removing the attachment and mixing bowl
3 .1 Release the arm A
8
by pressing the PUSH button A
9
and tilt it upwards . The arm A
8
is locked in
the open position when the PUSH button A
9
slides out together with an audible click .
3 .2 Hold the attachment and gently push it towards the mixing head A
7
. Then rotate it clockwise until
it is released from the motor shaft and take it off . Turn the mixing bowl A
4
anticlockwise and take
it off the base unit A
5
. Move the arm A
8
back to the horizontal position .
OPERATING THE APPLIANCE
1 . Unwind the necessary length of power cord from the compartment A
qs
.
2 . Release the arm A
8
by pressing the PUSH button A
9
and tilt it out .
3 . Into the bowl A
4
that is seated in the base unit A
5
, place the ingredients .
Attention:
The maximum weight of the ingredients that can be processed in a single batch is 1 .6 kg . When
preparing bread dough, do not process more than 600 g of flour at once . When preparing dough
for sweet pastries (fruit cakes, etc .) it is possible to process no more than 450 g of flour at once .
The maximum number of egg whites that can be whisked at once is 8 .
4 . Press the PUSH button A
9
and tilt the arm A
8
together with the attached attachment to the
horizontal position .
5 . Make sure that the food mixer is correctly assembled and that the speed control knob A
0
is set
to position 0 (stand-by mode) . Connect the power cord to the el . power socket . Connection to
a working power socket is indicated by the speed control knob A
0
being lit .
6 . Use the speed control knob A
0
to set the required speed level from 1 to 6 . First, set a lower speed
to prevent ingredients from being sprayed around . As soon as they are mixed together, increase the
speed to the required level . The speed can be adjusted at any time as required .
The pulse mode is used for increasing the speed to maximum for a short time . To activate the
pulse mode, turn the speed control knob A
0
to the PULSE position and to ensure continuous
operation hold it down in this position . As soon as you release the speed control knob A
0
, it will
automatically return to position 0 (off) .
Attention:
If it is necessary to wipe ingredients off the inside of the mixing bowl A
4
and the attachment,
first turn off the food mixer by setting the speed control knob A
0
to position 0 (stand-by mode)
and then disconnect it from the power socket . Then wipe away the ingredients using a plastic
spatula .
The maximum operating time is 6 minutes . Do not leave the appliance in continuous operation
for longer than indicated above . This is especially true under a heavy load (e .g . when processing
heave, thick doughs) . If the appliance is in operation under heavy load, allow it to cool down for
at least 10 minutes before turning it on again . At lower loads, a cooling time of 3 to 5 minutes
is usually sufficient .
7 . After you have finished using the appliance, set the speed control knob A
0
to position 0 (stand-by
mode) and disconnect the power cord from the power socket .
8 . Disassemble the food mixer according to the instructions included in chapter Assembling and
disassembling the appliance . Use a soft plastic spatula to remove mixes from the mixing bowl A
4
and the attachment .
