15
AUTO COOK CHARTS
ENGLISH
NOTE:
Easy Defrost 2 (AC-0)
1 Steaks, Chops, Chicken legs, fish fillets should be frozen in one layer.
2 After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.
3 The poultry should be processed immediately after defrosting.
4 Arrange the food in the oven as shown:
Food
Dish
Turntable
Chicken legs, Steaks, Chops, Fish fillets.
Poultry
AUTO COOK AC- 9
Easy Defrost 1
Bread
Quantity:
0.1 - 1.0 kg
Utensils:
Place directly on the turntable.
Increasing unit:
100 g
Initial food temp: -18°C, (frozen)
Procedure:
• Arrange directly on the turntable.
• When the audible signal sounds turn over and
rearrange, and remove defrosted slices.
• After defrosting cover in aluminium foil and stand
for upto 10 minutes, until thoroughly defrosted.
AUTO COOK AC-0
Easy Defrost 2
This menu can be used to defrost Chicken legs,
Steak, Chops, Fish fillet, Poultry.
Chicken legs, Steak, Chops, Fish fillets
Quantity:
0.2 - 1.0 kg
Utensils:
(See note below)
Increasing unit:
100 g
Initial food temp: -18°C, (frozen)
Procedure:
• Place the food on a plate in the centre of the
turntable.
• When the oven stops and the audible signals
sound, turn the food over, rearrange and separate.
• When the oven stops and the audible signals
sound, turn the food over, rearrange and separate
again.
• After defrosting, wrap in aluminium foil for 10-30
minutes, until thoroughly defrosted.
Poultry
Quantity:
0.9 - 1.8 kg
Utensils:
(See note below)
Increasing unit:
100g
Initial food temp: -18°C, (frozen)
Procedure:
• Place a plate upside down on the turntable and put
the poultry breast side down on the plate.
• When the oven stops and the audible signal
sounds, turnover and repeat every time the oven
stops and the audible signal sounds.
• After defrosting, cover with aluminium foil and
stand for 30-90 minutes until thoroughly defrosted.
ENGLISH
