4
5
INFORMATION YOU NEED TO KNOW
ADDITIONAL IMPORTANT
SAFEGUARDS
1.
Do not put cooking utensils or baking dishes
on the opened door.
2.
Do not touch the plug with wet hands when
inserting or removing from the outlet. Plug
securely into the electric wall socket and
remove by gripping the plug. Never pull on
just the cord when unplugging from the wall.
3.
Put cold, filtered tap water in the tank. Do
not put hot water or any other liquids, in the
water tank. See page 8.
4.
Do not place sealed or airtight containers in
the appliance.
5.
Do not operate the appliance if the water
tank is cracked and/or leaking water. Contact
a SHARP AUTHORIZED SERVICER.
6.
Do not try to adjust or repair the appliance
yourself.
7.
Do not place or use the appliance anywhere
that water may splash onto it.
8.
Do not insert any objects in the steam outlets
or ventilation openings.
9.
If the oven light fails, consult a SHARP
AUTHORIZED SERVICER.
INSTALLATION INSTRUCTIONS
UNPACK & EXAMINE THE APPLIANCE
Carefully unpack the appliance, and remove all
packing materials, and the feature sticker from
the outside of the door, if there is one. Remove
the protective film(blue film) from the outer
cabinet.
Check the appliance for any damage, such as
misaligned or bent door, damaged door gasket,
broken or loose door hinges and latches and
dents inside the cavity. If there is any damage,
do not operate the appliance and contact your
dealer or SHARP AUTHORIZED SERVICER.
CHOOSING A LOCATION
Place the appliance on a flat and sturdy counter
-
top. Allow at least 3 inches on the sides, 6 inches
above the top, and 1/2 inch at the rear of the
appliance for air circulation.
Please make reading this Operation Manual your first step prior to using the appliance.
This important booklet explains exactly how the appliance works and what you need to know to
operate it successfully.
GROUNDING INSTRUCTIONS
This appliance must be grounded. It is equipped
with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall
receptacle that is properly installed and ground-
ed in accordance with the National Electrical
Code and local codes and ordinances.
In the event of an electrical short circuit,
grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
ELECTRICAL REQUIREMENTS
The electrical power input requirement should
be a protected 15amp 120Vac 60 Hz electrical
outlet. It is recommended that a separate circuit
serving only this appliance be provided.
The appliance is equipped with a 3-prong
grounding plug. It must be plugged into a wall
receptacle that is properly installed and ground-
ed. Should you only have a 2-prong outlet, have
a qualified electrician install a correct wall
receptacle.
A 3-prong adapter may be purchased and used
temporarily if local codes allow. Follow package
directions.
EXTENSION CORD
A short power-supply cord is provided to reduce
the risks resulting from becoming entangled in
or tripping over a longer cord. Longer extension
cords may be used if care is exercised.
If a long extension cord is used, its designated
electrical rating must be at least as great as the
electrical rating of the appliance. The extension
cord should also be positioned so that it does not
hang over a countertop or tabletop where it can
be pulled on by children or tripped over.
The extension cord should be a grounding-type
3-wire cord.
(SSC0586DS)_ENG_MJV2.indd 5
2017/12/12 17:00:58
