Siemens HA628210U, Instruction Manual

Page 1: ...Register your product online siemens home bsh group com welcome en Instruction manual Free standing cooker HA628210U ...

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Page 3: ...atically 15 The timer 15 Automatic time limitation 16 Basic settings 16 Accessing the basic settings 17 Setting the oven 17 Type of heating and temperature 17 Care and cleaning 18 Cleaning agents 18 Detaching and refitting the rails 19 Detaching and attaching the oven door 20 Removing and installing the door panels 21 Fixing malfunctions 21 Normal noise while the appliance is working 22 Malfunctio...

Page 4: ... doctor or the device manufacturer concerning its conformity or any possible incompatibilities Always slide accessories into the cooking compartment correctly See Description of accessories in the instruction manual Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke...

Page 5: ...ance door hot steam may escape Open the appliance door with care Keep children at a safe distance Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the hot cooking compartment Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury When cooking ...

Page 6: ...artment when it is closed for prolonged periods This will damage the enamel Fruit juice when baking particularly juicy fruit pies do not pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed If possible use the deeper universal pan Cooling with the appliance door open only allow the cooking compartment to cool when it is closed Even if t...

Page 7: ...nnected by a plug that is accessible to the user Electrical safety The cooker corresponds to safety class I and may only be used in conjunction with a safety earth terminal A type H 05 VV F or equally rated lead must be used to connect the appliance Changing the intensity of the 13 16 20 Amp connection current Before using the hob for the first time the intensity of the hob connection must be test...

Page 8: ...door safety lock is no longer needed or if it is soiled 1 Opening the oven door 2 Unscrew the screw and remove the door lock picture B 3 Close the oven door Your new appliance In this section you will find information on the appliance the operating modes and the accessories General information The design depends on the respective appliance model Cooking area Here is an overview of the control pane...

Page 9: ...Time program function Indicators Hotplate Single hotplate Always use cookware of a suitable size Use only cookware suitable for induction cooking see the section on suitable cookware Positions Function ý Zero position The oven is switched off Top bottom heating For cakes soufflés and lean roasts e g beef or game on one level Heat is emitted evenly from the top and bottom 2 Hot air For dry cakes in...

Page 10: ...e accessories may deform when they become hot Once they cool down again they regain their original shape This does not affect their operation Hold the baking tray securely on the sides with both hands and push it parallel into the frame Avoid movements to the right or left when pushing the baking tray in Otherwise it will be difficult to push the tray in and the enamelled surfaces could be damaged...

Page 11: ...or Enamel baking tray with non stick coating HZ331011 The baking tray is ideal for laying out cakes and biscuits Place the baking tray in the oven with the sloping edge towards the oven door Universal pan HZ332003 For moist cakes pastries frozen meals and large roasts Can also be used under the wire rack to catch fat or meat juices Place the universal pan in the oven with the sloping edge towards ...

Page 12: ...aluminium Characteristics of the pan base The characteristics of the pan base may affect the uniformity of the cooking results Pans made from materials which help diffuse heat such as stainless steel sandwich pans distribute heat uniformly saving time and energy Absence of pan or unsuitable size If no pan is placed on the selected hotplate or if it is made of unsuitable material or is not the corr...

Page 13: ... power Power level 9 maximum power Each power level has an intermediate setting This is marked with a dot Selecting the hotplate and power level The hob must be switched on 1 Select the hotplate with the symbol 2 Within the next 10 seconds press the or symbol The basic setting appears symbol power level 9 symbol power level 4 The power level has been set Changing the power level Select the hotplat...

Page 14: ...Rice pudding 1 2 Potatoes 4 5 Pasta 6 7 Soups 3 4 Vegetables 2 3 Greens frozen foods 3 4 Cooked in a pressure cooker 4 5 Stewing Meat roll 4 5 Stew 4 5 Goulash 3 4 Bake Fry with a little oil Steaks chops plain or breaded 6 7 Beefsteak 3 cm thick 7 8 Chicken breast 2 cm thick 5 6 Hamburgers meatballs 3 cm thick 4 5 Plain fish and fish fillet 5 6 Breaded fish and fish fillet 6 7 Prawns and shrimps 7...

Page 15: ...r to protect the electronic elements inside the hob Time program function This function may be used in two different ways to automatically switch off a hotplate as a timer Turning off a hotplate automatically The hotplate turns off automatically once the selected time has elapsed Programming the cooking time The hob must be switched on 1 Select the required hotplate and power level 2 Press the 0 s...

Page 16: ...ion is triggered The hotplate stops heating The symbol and the residual heat indicator œ flash alternately in the display The indicator goes out when any symbol is pressed The hotplate can now be reset When the automatic time function is used it is governed by the selected power level from 1 to 10 hours Basic settings The device has several basic settings These settings may be adapted to the user ...

Page 17: ...ation on the oven glass Type of heating and temperature Example in the picture Top bottom heating at 190 C 1 Use the function selector to set the type of heating 2 Use the temperature selector to set the temperature or grill setting The oven heats up Switching off the oven Turn the function selector to the off position Changing the settings The type of heating and temperature or grill setting can ...

Page 18: ...pers for cleaning Control panel Hot soapy water Clean with a dish cloth and dry with a soft cloth Do not use glass cleaner or glass scrapers for cleaning Optional available for some appliances depending on the appliance model Upper glass cover depending on appliance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this please refer...

Page 19: ...eaning function to clean self cleaning surfaces To find out how to do this please refer to the section Self cleaning Caution Never use oven cleaner on self cleaning surfaces Glass cover for the oven light Hot soapy water Clean with a dish cloth Shelf Hot soapy water Clean with a dish cloth or a brush You can remove the shelves for cleaning To find out how to do this please refer to the section Rem...

Page 20: ...hed When the locking levers are open in order to detach the oven door Fig B the hinges are locked They cannot snap shut Risk of injury Whenever the hinges are not locked they snap shut with great force Ensure that the locking levers are always fully closed or when detaching the oven door fully open Detaching the door 1 Open the oven door fully 2 Fold up the two locking levers on the left and right...

Page 21: ...and warnings Indicator Malfunction Solution none The electric power supply has been cut off Use other electrical appliances to check whether there has been a power cut The appliance has not been correctly con nected following the connection diagram Check that the appliance has been connected cor rectly according to the connection diagram Electronic system malfunction If none of the above checks re...

Page 22: ...ing studio where you will find plenty of cooking tips and tricks Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out by one of our trained after sales engineers Replacing the bulb in the oven ceiling light If the bulb in the oven light fails it must be replaced Heat resistant 40 watt spare bulbs can be obtained from our after sales service or a specialist retaile...

Page 23: ...o lift the lid Use pans with flat bases Bases that are not flat use a lot more energy The diameter of the pan base must match the size of the hotplate Please note pan manufacturers usually provide the diameter for the top of the pan which is usually larger than the diameter of the pan base Use a small pan for small amounts of food A large pan which is not full uses a lot of energy Use little water...

Page 24: ...elicate Springform cake tin with tube sheet fruit loaf tin 2 150 170 60 70 Sponge flan base Flan base cake tin 3 2 140 460 20 30 Fruit flan simple dough High springform cake tin with tube sheet 3 2 150 170 50 60 Sponge cake Springform cake tin 2 160 180 30 40 Sponge flan base Springform cake tin 1 170 190 25 35 Fruit tart or cheesecake shortcrust pas try Springform cake tin 1 170 190 70 90 Savoury...

Page 25: ... made with sweet yeast dough Baking tray 3 170 190 15 20 You want to bake according to your own recipe Use similar items in the baking tables as a guide How to tell whether sponge cake is baked through Approximately 10 minutes before the end of the baking time specified in the recipe stick a cocktail stick into the cake at the highest point If the cocktail stick comes out clean the cake is ready T...

Page 26: ...ly crispy and brown if you baste it towards the end of the roasting time with butter salted water or orange juice If you are grilling directly on the wire rack you should insert the baking tray at level 1 The meat juices are collected in the pan and the oven is kept cleaner Meat Weight Accessories and ovenware Level Type of heating Temperature in C grill set ting Cooking time in minutes Beef Pot r...

Page 27: ... and ovenware Level Type of heating Temperature in C Cooking time in minutes Fish Weight Accessories and ovenware Level Type of heating Temperature C grill setting Cooking time in minutes Fish whole 300 g each Wire rack 2 3 20 25 1 0 kg Wire rack 2 4 180 200 45 50 1 5 kg Wire rack 2 4 170 190 50 60 Fish fillet 3 cm Wire rack 3 2 20 25 The table does not contain information for the weight of the jo...

Page 28: ... 4 Slide in the wire rack at shelf height 2 Line the baking tray and wire rack with greaseproof or parchment paper Turn very juicy fruit or vegetables several times Remove fruit and vegetables from the paper as soon as they have dried Dish Accessories Level Type of heating Temperature in C Cooking time in minutes Strudel frozen Baking tray 3 2 180 200 35 45 Chips Baking tray 3 190 210 25 30 Pizza ...

Page 29: ...rm in the jars set the temperature back to between 120 and 140 C Depending on the type of vegetable heat for approx 35 to 70 minutes Switch off the oven after this time and use the residual heat Taking out the jars After preserving remove the jars from the cooking compartment Caution Do not place the hot jars on a cold or wet surface They could suddenly burst Acrylamide in foodstuffs Acrylamide is...

Page 30: ... the wire rack the baking tray should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Viennese whirls Baking tray 2 150 170 20 30 Small cakes 20 cakes Baking tray 3 160 180 20 30 Hot water sponge cake Springform cake tin on the wire rack 2 160 180 30 40 Apple pie Wire rac...

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