Siemens HX5P00D.0N, Instruction Manual

Page 1: ...5HJLVWHU RXU SURGXFW RQOLQH VLHPHQV KRPH EVK JURXS FRP ZHOFRPH en Instruction manual Free standing cooker HX5P00D 0N ...

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Page 3: ...ers 17 Advance cleaning of burner cup and cap 17 Igniting the gas burners 17 Table Cooking 18 1 Operating the appliance 19 Switching the appliance on and off 19 Setting the type of heating and temperature 19 D Cleaning 19 Cleaning agents 19 Keeping the appliance clean 21 p Rails 21 Detaching and refitting the rails 21 q Appliance door 22 Detaching and attaching the oven door 22 Removing and instal...

Page 4: ... the kitchen is well ventilated especially when the appliance is in use keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanical ventilation where present Warning WHA...

Page 5: ...ce Risk of fire Never place flammable objects on the burners or store them in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance Pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box Shut off the gas supply Risk of fire The surfaces of the plinth drawer may become very hot Only store oven accessories in the d...

Page 6: ...iance are dangerous Never switch on a faulty appliance Unplug the appliance from the mains or switch off the circuit breaker in the fuse box Shut off the gas supply Contact the after sales service Risk of injury Unsuitable pan sizes damaged or incorrectly positioned pans can cause serious injury Observe the instructions which accompany the cookware Risk of injury Caution Glass lids may shatter whe...

Page 7: ...burner flame to the pot or ban base The handle does not become damaged and greater energy savings are guaranteed Observe the manufacturer s instructions when using special ovenware Aluminium foil and plastic containers can melt and stick on hot burners Ensure that the gas burners are clean and dry The burner cup and burner cap must be positioned exactly Clear up spills immediately Use deep pots fo...

Page 8: ...epending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the appliance and could break Grilling do not insert the baking tray or universal pan higher ...

Page 9: ...the instructions in the section Gas connection and conversion to a different gas type This appliance is not connected to a waste gas main It must be connected and commissioned in accordance with the installation conditions Do not connect the appliance to a waste gas main All ventilation regulations must be observed The gas connection must be made via a fixed i e not mobile connection gas line or v...

Page 10: ...e mains cable is only replaced by a qualified electrician if this is necessary Spare mains cables can be ordered from our after sales service No power strips multi way connectors or extension cables are used If using a residual current device only use one that bears the mark z The presence of this mark is the only way to be sure that it fulfils all the applicable regulations The mains plug can be ...

Page 11: ...nsport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces Push all accessories e g baking tray into the corresponding slots with cardboard at the edges in order to avoid damaging the appliance Place cardboard or similar between the front and rear side to prevent knocks against the inside of the glass door Secure the door and if ava...

Page 12: ...information The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the applian...

Page 13: ...h moist toppings Heat is emitted evenly from the top and bottom 8 Top bottom heating gentle This is an intelligent heating function that allows you to gently cook selected food on one level The appliance optimally controls the supply of energy to the cooking compartment The food is cooked in phases using residual heat This means that it remains more succulent and browns less Depending on the metho...

Page 14: ... continues to run for a certain period afterwards _Accessories AccessoriesYour appliance is accompanied by a range of accessories Here you can find an overview of the accessories included and information on how to use them correctly Accessories included Your appliance is equipped with the following accessories Only use genuine accessories They are specially adapted for your appliance You can buy a...

Page 15: ...items Universal pan For moist cakes baked items frozen food and large roasts It can be used to catch dripping fat when you are grilling directly on the wire rack Wire insert For meat poultry and fish For inserting into the universal pan to catch dripping fat and meat juices Universal pan non stick For moist cakes baked items frozen food and large roasts Allows baked items and roasts to be removed ...

Page 16: ...cooking compartment with a soft damp cloth Keep the kitchen ventilated while the appliance is heating Apply the settings indicated below You can find out how to set the heating function and the temperature in the next section Operating the appliance on page 19 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water a...

Page 17: ...s burner ignites The flame failure device is activated If the gas flame goes out the gas supply is automatically shut off by the flame failure device 4 Set the desired flame size Between the û Off position and the position the flame is not stable Therefore always choose a position between the large flame and small flame 5 Check whether the flame is lit If it is not repeat the process from step 2 U...

Page 18: ...ecause of possible variations it is best to judge the optimal cooking time yourself Use as little water as possible when cooking so that the food retains its vitamins and minerals Select short cooking times so that the vegetables remain firm and full of nutrients Example Food Hotplate Cooking mode Melting Chocolate butter margarine Economy burner Small flame Warming Stock tinned vegetables Standar...

Page 19: ...following instructions When cleaning the hob do not use undiluted washing up liquid or dishwasher detergent scouring pads abrasive cleaning agents such as oven cleaner or stain remover high pressure cleaners or steam jets Do not clean individual parts in the dishwasher When cleaning the oven do not use sharp or abrasive cleaning agents cleaning agent with a high alcohol content scouring pads high ...

Page 20: ...ry Cover the blade again after cleaning Replace damaged blades immediately Zone Cleaning agent Optional available for some appliances depending on the appli ance model Glass hob depending on appliance model Care Protective care products for glass Cleaning Cleaning agents for glass Follow the cleaning instructions on the packag ing Glass scraper for stubborn dirt Remove the protective cover and cle...

Page 21: ... tell you how to remove the shelves and clean them Detaching and refitting the rails The rails can be removed for cleaning The oven must have cooled down Detaching the rails 1 Lift up the front of the rail 2 and unhook it figure A 3 Then pull the whole rail forward 4 and remove it Fig B Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Refitting the rails 1...

Page 22: ...are not locked they snap shut with great force Ensure that the locking levers are always fully closed or when detaching the oven door fully open Detaching the door 1 Open the oven door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and...

Page 23: ...ght is upside down at the bottom left 1 Insert the panel at an angle towards the back fig A 2 Insert the top panel at an angle towards the back into the brackets The smooth surface must face outwards fig B 3 Put the cover back in place and press on it 4 Attach the oven door Do not use the oven again until the panels have been correctly installed Upper glass cover Before opening the top cover remov...

Page 24: ...plug the appliance from the mains or switch off the circuit breaker in the fuse box Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces of the cooking compartment or the heating elements Always allow the appliance to cool down Keep children at a safe distance 1 Place a tea towel in the cold cooking compartment to prevent damage 2 Turn the glass cover anti clockwi...

Page 25: ...heat to its surroundings during operation Due to the significant differences in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General inform...

Page 26: ...shes and glass dishes extend baking time and mean that the baked item will not brown evenly If you are using silicone moulds follow the manufacturer s instructions and recipes Silicone moulds are often smaller than normal baking tins Quantity and recipe specifications may vary Frozen products Do not use frozen products that are heavily frosted Remove any ice on the food Some frozen products may be...

Page 27: ...190 20 40 Small baked items Universal pan 3 8 160 180 25 35 Puff pastry Universal pan 3 200 220 20 30 Choux pastry Universal pan 3 190 210 35 50 Dish Accessories cookware Shelf position Heating function Tempera ture in C Cooking time in min Viennese whirls Universal pan 3 140 150 30 40 Biscuits Universal pan 3 140 160 20 30 Meringue Universal pan 3 80 100 100 150 Macaroons Universal pan 2 100 120 ...

Page 28: ... sides The cake is too dry Set the temperature 10 C higher and shorten the baking time The cake is too light in colour If the shelf position and the accessory are correct then you should increase the temperature if necessary or extend the baking time The cake is too light on top and too dark underneath Bake the cake one level higher in the oven next time The cake is too dark on top and too light u...

Page 29: ...iny roasting dishes made from stainless steel or aluminium reflect heat like a mirror and are therefore not particularly suitable The poultry meat and fish cooks slower and does not brown so well Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware To cook poultry meat and fish it is best to use a deep roasting ...

Page 30: ...nutes in the cooking compartment This allows the meat juices to be better distributed Wrap the joint in aluminium foil if necessary The recommended resting time is not included in the cooking time indicated It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself The qua...

Page 31: ...and cookware Position Heating function Temperature in C grill setting Cooking time in minutes Fish whole Approx 300 g each Wire rack 2 2 20 25 1 0 kg Wire rack 2 200 220 55 65 1 5 kg Wire rack 2 190 210 50 60 Fish steaks 3 cm thick Wire rack 3 2 20 25 Fish fillet Covered 2 210 230 20 30 The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish with higher temperatur...

Page 32: ...uch as potato crisps chips sliced bread bread rolls bread or fine baked goods biscuits gingerbread spiced biscuit Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in min Grilled vegetables Universal pan 5 3 10 20 Baked potatoes halved Universal pan 3 170 190 55 65 Potato products frozen e g chips croquettes potato pockets rösti Universal pan 3 200 220 25 35...

Page 33: ...0 180 C Preserving Fruit After approx 40 to 50 minutes small bubbles begin to form at short intervals Switch off the oven After 25 to 35 minutes of residual heat remove the preserving jars from the cooking compartment If they are allowed to cool for longer in the cooking compartment germs could multiply promoting acidification of the preserved fruit Vegetables As soon as bubbles begin to form in t...

Page 34: ...e rack Use the settings indicated in the table Do not open the appliance door during the proving process otherwise moisture will escape Do not cover the dough Condensation builds up during the proving process which steams up the door panel Wipe out the cooking compartment after dough proving Remove any limescale with a little vinegar and wipe with clean water Final fermentation Place your dough in...

Page 35: ...preheating The setting values are valid without rapid heating up For baking use the lower of the indicated temperatures first Grilling Also slide in the universal pan The liquid will be caught and the cooking compartment stays cleaner Baking Grilling 1 Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in min Viennese whirls Universal pan 3 140 150 25 35 Smal...

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