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English 39

Service

Before Calling Service

Troubleshooting Chart

Oven Problem

Possible Causes and Suggested Solutions

Oven door is locked and will not open, 
even after cooling.

Turn the oven off at the circuit breaker and wait five minutes. Turn breaker 
back on. The oven should reset itself and will be operable.

Oven is not heating.

Check circuit breaker or fuse box to your house. Make sure there is proper 
electrical power to the oven. Be sure oven temperature has been selected.

Oven is not cooking evenly.

Refer to cooking charts for recommended rack position. Check "

Getting the 

Most Out of Your Appliance

" for tips and suggestions.

Baking results are not as expected.

Refer to cooking charts for recommended rack position. Check "

Getting the 

Most Out of Your Appliance

" for tips and suggestions. Adjust oven 

calibration if necessary. See "

Oven Temperature Offset

" under "

User 

Settings

".

Food takes longer to cook than expected.

The oven is carefully calibrated to provide accurate results. However, the 
temperature can be offset if food is consistently too brown or too light. See 
"

Oven Temperature Offset

" under "

User Settings

".

Food is overcooked.

The oven is carefully calibrated to provide accurate results. However, the 
temperature can be offset if food is consistently too brown or too light. See 
"

Oven Temperature Offset

" under "

User Settings

".

Convection Bake/True Convection results 
are not as expected.

The oven temperature must be manually reduced by 25 ºF if Convection 
Conversion is not activated. Refer to cooking charts and tips for rack 
positions, cooking times and pan selection. Adjust oven calibration if 
necessary. See "

Oven Temperature Offset

" under "

User Settings

".

Oven light is not working properly.

Replace or reinsert the light bulb if loose or defective. Touching the bulb 
with fingers may cause the bulb to burn out.

Oven light does not turn off.

Check for obstruction in oven door. Check to see if hinge is bent. 

Oven is not self-cleaning properly.

Allow the oven to cool before running self-clean. Always wipe out loose 
soils or heavy spillovers before running self-clean. If oven is badly soiled, 
set oven for the maximum self-clean time.

Clock and timer are not working properly.

Make sure there is electrical power to oven.

"

E

" and a number appears in display and 

control beeps.

This is a fault code.   Follow the instructions in the display. 

If the code remains or there are no instructions in the display, press 

INFO

 

to display more information (if applicable) and to turn off the beep. 

If the code is still displayed, write down the fault code number, turn off the 
oven, and call Service. 

With a new oven there is a strong odor 
when oven is turned on.

This is normal with a new oven and will disappear after a few uses. 
Operating the self-clean cycle also "burns-off" the smell more quickly.

Control does not react when a key is 
touched.

Be sure that surface is clean and dry. Touch the center of the touch key. 
Use the flat part of your finger.

Summary of Contents for iSlide HB30S51UC

Page 1: ...Built in Oven Use and Care Manual Models HB30S51UC HB30D51UC ...

Page 2: ...me 10 Operation 11 About the Appliance 11 Basic Features 11 Turning the Oven On and Off 11 Setting the Clock 11 Timer 12 Setting the Cooking Mode and Temperature 13 Heating Time Limitation 13 Panel Lock 13 Fast Preheat 14 Special Features 14 Cook Time 14 Stop Time 15 cookWiz 16 Sabbath Mode 18 Probe 19 User Settings 20 Getting the Most Out of Your Appliance 21 General Tips 21 Bake 22 Convection Ba...

Page 3: ...h CA 92649 Pie 25 Pizza 26 Roast 26 Convection Roast 27 Broil 28 Convection Broil 29 Speed Convection 30 Proof 31 Warm 31 Dehydrate 32 Cleaning and Maintenance 34 Cleaning 34 Self Clean 34 Avoid These Cleaners 34 Cleaning Guide 35 Maintenance 36 Replacing an Oven Light 36 Removing the Oven Door 37 Service 39 Before Calling Service 39 Troubleshooting Chart 39 Data Plate 40 STATEMENT OF LIMITED PROD...

Page 4: ... oven components and features The Operation section offers you step by step instructions on how to operate your oven In Getting the Most Out of Your Appliance you can find a list of many common foods with the appropriate oven mode temperature rack position and bake time This section also provides you with several bakeware and preparation tips Cleaning and Maintenance provides you with information ...

Page 5: ...liance unless specifically recommended in this manual Refer all servicing to a factory authorized service center In the event of an error the display flashes and beeps continuously If this happens during self clean disconnect appliance from the power supply and call a qualified technician In the event of an error the display flashes and beeps continuously Disconnect appliance from the power supply...

Page 6: ...w to operate it 2 The fire is small and contained in the area where it started 3 The fire department is being called 4 You can fight the fire with your back to an exit Burn Prevention DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touc...

Page 7: ...nce it is the legal responsibility of the parents or legal guardians to ensure that they are instructed in safe operation of the appliance by qualified persons Do not allow anyone to climb stand lean sit or hang on any part of an appliance especially a door warming drawer or storage drawer This can damage the appliance and the unit may tip over potentially causing severe injury Do not allow childr...

Page 8: ...viding good ventilation when cooking with gas 2 Providing good ventilation during and immediately after self cleaning the oven 3 Operating the unit according to the instructions in this manual When self cleaning confirm that the door locks and will not open If the door does not lock do not run Self Clean Contact service Wipe out excessive spillage before self cleaning the oven Birds have very sens...

Page 9: ...nd warm air may be felt as it is released from the oven vent The fan may also run after the oven is off Oven Vent The oven vent is located at the bottom of the unit Warm air may be released from the vent before during and after cooking It is normal to see steam escaping from Control Panel Convection Fan Rack Position Guides with 6 Rack Positions Oven Bottom Door Lock Door Hinge Oven Vent Door Gask...

Page 10: ... bottom conceals the lower heating element As a result the element is protected from damage and spills Note Do not place food directly on the oven bottom Accessories m WARNING Do not use aluminum foil or protective liners to line any part of the appliance especially the oven bottom Installation of these liners may result in a risk of electric shock or fire Probe The probe can be used to determine ...

Page 11: ...n racks in desired positions before turning oven on Always use oven mitts when the oven is warm If a rack must be moved while the oven is hot do not let oven mitts contact hot heating elements To avoid possible injury or damage to the appliance ensure flat rack is installed exactly per installation instructions and not backwards or upside down 1 Grasp rack firmly on both sides 2 Insert rack see pi...

Page 12: ...ter it is set to pause cook stop time Used to set a timed mode At the end of the cooking time the oven turns off automatically pause stop Press once to pause Press twice to stop the oven and clear the programmed oven mode fast preheat Turns fast preheat on or off This key works before or after the oven is started lower Switches to the lower oven in double oven models Press before selecting or chan...

Page 13: ...acking materials from inside and outside the oven While cool wipe with a clean damp cloth and dry There may be a slight odor during first uses this is normal and will disappear Optimum cooking results depend on proper cookware being used Read and understand all safety precautions and Use and Care Manual information prior to operating ...

Page 14: ...hot air evenly throughout the oven Clear labeling of the touch keys make operating the oven very easy In addition messages on the display provide assistance when adjusting settings This manual includes all instructions for operating the oven Please call us if you ever have any questions Our telephone number is located at the beginning of this manual We welcome your comments and suggestions Basic F...

Page 15: ...e amount of time The programmed time appears in the display 3 Optional use the arrow V to select Timer 2 and set the amount of time using the slider 4 Press timer The timer starts The timer also starts after five seconds without pressing a key A beep sounds when the timer ends Press timer Timer and beep are canceled To change a running timer 1 Press timer 2 Set a new time 3 Press timer The timer s...

Page 16: ...ee table below unless using cookWiz mode or Cook Time The maximum time allowed for Dehydrate mode is 48 hours The maximum time for Sabbath mode is 74 hours For all other cooking modes the maximum time allowed depends on the temperature Heating stops until a setting is changed Panel Lock The panel lock is a child safety mechanism to prevent children from accidentally turning on the oven or changing...

Page 17: ...cooking mode is changed after Fast Preheat is started If Fast Preheat is not available for the new mode standard preheat is activated Special Features The special features provide you with additional conveniences when cooking Learn more about these special features in the following sections Cook Time Stop Time Probe cookWiz Sabbath Mode Cook Time Use the Cook Time feature to operate the cooking mo...

Page 18: ...esired time for the mode to end The oven calculates the proper start time It starts and stops automatically If already in the cook stop time menu start with step 2 To set the stop time 1 Set the cook time 2 Use the arrow V to select stop time 3 Use the slider to set the stop time 4 Press start The oven enters delayed mode The oven turns on when the start time in this example 11 00 am is reached Th...

Page 19: ... Weight lbs Cookies One Rack Two Racks Three Racks 3 1 4 1 3 5 no weight no weight no weight Cakes Sheet Cake Cupcakes Round Cake 3 3 3 no weight no weight no weight Breads Biscuits Rolls Quick Breads Yeast Breads 3 3 2 2 no weight no weight no weight no weight Bar Cookies Brownies Lemon Bars 3 3 no weight no weight Pizza Self Rising Frozen Thin 3 3 no weight no weight Pie Frozen Fresh 3 2 no weig...

Page 20: ...minum foil for 10 minutes in order to reach the final internal temperature The height of the rib eye roast should be 2 to 3 At the end of the automatic program check the internal temperature of the meat with a meat thermometer in order to ensure food safety To set the cookWiz 1 Press cookWiz The cookWiz menu appears in the display with the category that was last selected for instance Cookies 2 Use...

Page 21: ...ep sound Note If the food is not done to the desired degree of doneness continue by using a normal heating mode Refer to cooking charts Sabbath Mode The Sabbath Mode enables those of particular faiths to use their ovens on the Sabbath Sabbath Mode must be activated in the User Settings default setting Yes To set Sabbath Mode 1 Press and hold bake for five seconds The default time 74 hours and the ...

Page 22: ... hot oven 3 Set the cooking mode and temperature Probe appears in the display with the default temperature of 160 ºF 70 ºC 4 Press the V arrow to select Probe 5 Use the slider to set the probe temperature See cooking charts for appropriate internal temperatures 6 Press start The oven starts The oven turns off and a beep sounds once the probe temperature is reached Open the oven door or press any k...

Page 23: ...display mode Default setting 12 hour Set time Sets the time Beep length Setting of beep length for finished cook process timer and error Short 10 sec Medium 2 min Long 5 min Default setting Medium Key Tones Turns the touchpad sound on Yes or off No Default setting Yes Temperature unit Temperature mode Fahrenheit or Celsius Default setting Fahrenheit Weight unit Weight mode lbs or kg Default settin...

Page 24: ...Timer to keep track of cooking times Open the door as briefly as possible to avoid temperature reduction Baking Pans and Dishes Glass baking dishes absorb heat Some manufacturers recommend reducing the temperature 25 ºF when using this type of dish Follow manufacturers recommendations Use pans that provide the desired browning For tender light golden brown crusts use light anodized or shiny metal ...

Page 25: ... on a single rack with at least 1 1 space between pans or dishes and oven walls Eliminate heat loss from the oven by using the window to periodically check food for doneness instead of opening the door If multiple racks are necessary use a maximum of 2 racks For cakes use rack positions 3 and 5 For cookies use rack positions 1 and 4 Stagger pans so that one is not directly above the other see grap...

Page 26: ...uces the temperature you enter automatically Simply enter the package or recipe temperature when setting the mode The control calculates the correct temperature and it is shown in the display The Auto Convection Conversion feature can be turned off to allow for manual temperature adjustments See Auto Convection Conversion in the Setup section for details Convection Bake Chart Food Item Rack Positi...

Page 27: ...perature Auto Convection Conversion reduces the temperature you enter automatically Simply enter the package or recipe temperature when setting the mode The control calculates the correct temperature and it is shown in the display The Auto Convection Conversion feature can be turned off to allow for manual temperature adjustments See Auto Convection Conversion in the Setup section for details True...

Page 28: ...edients are cold during preparation To prevent dough from shrinking during cooking place crust in pie pan wrap in plastic wrap and rest in refrigerator for 30 minutes before adding filling Note Dough can be stored like this for up to two days The convection fan cycles on and off when using pie mode Pie Chart In the Pie mode heat from the upper and lower element is circulated throughout the oven by...

Page 29: ...Bake homemade pizzas on rack position 2 in center of the rack Follow manufacturer s directions for frozen pizza The convection fan cycles on and off when using pizza mode Roast Roast is best suited for large cuts of meat and poultry Tips Use a high sided broil pan or cover dish with a lid or foil Add liquids such as water juice wine bouillon or stock for flavor and moisture Roasting bags are suita...

Page 30: ...ed to your liking but is not yet done a small strip of foil can be placed over the meat to prevent overbrowning Let meat stand covered with foil 10 15 minutes after removing it from the oven Refer to chart for recommended rack positions Convection Roast Chart Convection Roast uses heat from the top and bottom elements as well as heat circulated by the convection fan Food Item Rack Pos Weight lbs O...

Page 31: ...king Use the broil pan and grid included with the oven Do not cover the broil grid with foil It is designed to drain fats and oils away from the cooking surface to prevent smoking and spattering Turn meats once during the recommended cook time see Broil Chart for examples When top browning casseroles use only metal or glass ceramic dishes such as Corningware Never use heat proof glass Pyrex it can...

Page 32: ... designed to drain fats and oils away from the cooking surface to prevent smoking and spattering Turn meats once during the recommended cook time see Convection Broil Chart for examples Never use heat proof glass Pyrex it cannot tolerate the high temperature Food Item Rack Pos Broil Setting Internal Temp Time side 1 Time side 2 Beef Steak to 1 Medium Rare Medium Well Hamburger to 1 Medium 6 5 5 6 ...

Page 33: ...ds that are sold in microwaveable plastic containers should not be used in this mode Cook food items on rack position 3 unless directed otherwise by the product manufacturer Evenly space food items on pan For double ovens only one cavity is available when using Speed Convection Food Item Rack Pos Broil Setting Internal Temp Time side 1 Time side 2 Beef Steak 1 or more Medium Rare Medium Well Hambu...

Page 34: ...aluminum foil Food Item Rack Position Temp Time Frozen Food Pizza Bites Fish Sticks Onion Rings French Toast Sticks Turnovers Filled Pockets Chicken Nuggets Garlic Bread Shoestring Fries 3 3 3 3 3 3 3 3 3 450 475 425 450 400 350 400 450 450 9 11 10 14 14 16 7 11 19 26 27 31 9 13 7 11 11 16 In Proof the oven uses the upper and lower elements to maintain a low temperature to proof bread or other yea...

Page 35: ...on book county Cooperative Extension Office or library for additional information Dehydrate Chart Dehydrate dries with heat from a third element behind the back wall of the oven The heat is circulated throughout the oven by the convection fan Food Item Preparation Approx drying time hrs Test for doneness Fruit Apples Bananas Cherries Orange peels Orange slices Pineapple rings canned fresh Strawber...

Page 36: ...hick drain well 15 17 7 12 15 20 Leathery with no moisture inside Tough and leathery dry Dry brick red color Herbs Oregano Sage Parsley Thyme Fennel Basil Rinse and dry with paper towel Use basil leaves 3 to 4 inches from the top Spray with water shake off moisture and pat dry Dry at 100 ºF 4 6 hours Dry at 100 ºF 4 6 hours Crisp and brittle Crisp and brittle Food Item Preparation Approx drying ti...

Page 37: ... Door is locked appears in the display Press on off to cancel Self Clean Once the oven has cooled down wipe up the remaining ash in the oven with a wet towel Note The oven light cannot be turned on during self cleaning The special heat resistant enamel and the polished components in the oven can become discolored over time This is normal and does not affect operation Do not use scouring pads or ab...

Page 38: ...or Formula 409 to a clean sponge or paper towel and wipe clean Avoid using powder cleaning agents steel wool pads and oven cleaners Porcelain Surfaces Immediately wipe up acid spills like fruit juice milk and tomatoes with a dry cloth Do not use a moistened sponge cloth on hot porcelain When cool clean with hot soapy water or apply Bon Ami or Soft Scrub to a damp sponge Rinse and dry For stubborn ...

Page 39: ...in electrical shock or burns The lenses must be in place when using the appliance The lenses serve to protect the light bulb from breaking The lenses are made of glass Handle carefully to avoid breaking Broken glass could cause an injury Light socket is live when door is open 1 Turn off power to the oven at the main power supply fuse or breaker box 2 Remove the glass cover by unscrewing it 3 Remov...

Page 40: ...moving the door Failure to do so could result in electrical shock or burns The oven door is heavy and fragile Use both hands to remove the oven door The door front is glass Handle carefully to avoid breaking Grasp only the sides of the oven door Do not grasp the handle as it may swing in your hand and cause damage or injury Failure to grasp the oven door firmly and properly could result in persona...

Page 41: ...e door firmly on both sides using both hands pull the door up and out of the hinge slots Hold firmly the door is heavy 6 Place the door in a convenient and stable location for cleaning 1 Holding the door firmly in both hands place hinges in hinge slots 2 Open door all the way to expose hinges and slots 3 Push lever down and away from you until flush with the bracket 4 Close and open door slowly to...

Page 42: ...results are not as expected The oven temperature must be manually reduced by 25 ºF if Convection Conversion is not activated Refer to cooking charts and tips for rack positions cooking times and pan selection Adjust oven calibration if necessary See Oven Temperature Offset under User Settings Oven light is not working properly Replace or reinsert the light bulb if loose or defective Touching the b...

Page 43: ...nted on your product data plate when calling Fan is running during modes that do not use convection On some models the convection fan runs while the oven is preheating This is normal Warm air or steam escapes from oven vent It is normal to see or feel steam or warm air escaping from the oven vent Do not block the vent Cooling fan runs even when the oven is turned off This is normal The cooling fan...

Page 44: ...e All removed parts and components shall become the property of Siemens at its sole option All replaced and or repaired parts shall assume the identity of the original part for purposes of this warranty and this warranty shall not be extended with respect to such parts Siemens s sole liability and responsibility hereunder is to repair manufacturer defective Product only using a Siemens authorized ...

Page 45: ...luded from this warranty are scratches nicks minor dents and cosmetic damages on external surfaces and exposed parts Products on which the serial numbers have been altered defaced or removed service visits to teach you how to use the Product or visits where there is nothing wrong with the Product correction of installation problems you are solely responsible for any structure and setting for the P...

Page 46: ...Notes ...

Page 47: ......

Page 48: ...5551 McFadden Avenue Huntington Beach CA 92649 866 44SIEMENS 447 4363 www siemens home com 9000175027 5V0BER Rev B 09 07 BSH Home Appliances Corporation 2007 All rights reserved Litho in USA ...

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