background image

- 6 -

6. Turn the temperature regulator 

8

to heating 

level 1 for keeping liquid foods warm. Turn the
temperature regulator 

8

to heating level 2 for

keeping solid foods warm. Occasionally stir so-
lid foods while they are being kept warm and
mix a small amount of water into them to avoid a
possible spoiling or burning of the food.

Cleaning and care

Important! 

First of all, ALWAYS remove the power cable 

5

from the wall socket before cleaning the Electrical
Wok and its components! Otherwise, there is the
great risk of receiving an electric shock!

Important! 

NEVER submerge the thermo-plinth 

7

in water to

clean it! The appliance could become irreparably
damaged!

After using the Electrical Wok always wait until the
thermo-plinth 

7

and the Wok 

3

have cooled

down completely! 

The risk of burns is ever present!

When you have removed the power cable 

5

of the

Electrical Wok from the wall socket, and the Wok 

3

and the thermo-plinth 

7

have cooled down …

1. Using the wooden spoon 

w

, remove the largest

pieces of food remnants from the Wok 

3

.

2. Wash the Wok 

3

thoroughly in warm water

with a mild washing-up detergent. Do not use
any abrasive cleaners or scouring pads, these
will destroy the non-stick surfaces of the Wok 

3

and impair their effectiveness!

3. Clean the housing of the themo-plinth 

7

with a

moist sponge.

Storage

• Remove the power cable 

5

from both the wall

socket and the thermo-plinth 

7

when the app-

liance is not being used.

• Allow the Wok and its components to cool down

completely before storing them away.

• For the sake of safety, ALWAYS store the Electrical

Wok out of the reach of children.

Troubleshooting

Should the Electrical Wok not function or not function
correctly …

1. Check to ensure that the power cable 

5

is cor-

rectly connected to the thermo-plinth 

7

.

2. Check to ensure that the power cable 

5

is cor-

rectly connected to the wall socket.

3. Check to ensure that the wall power socket to

which the Electrical Wok is connected is "live",
do this by connecting another appliance to it.

If the malfunction cannot be traced back to one of
these causes …

4. Remove the power cable from the wall socket

and allow the thermo-plinth 

7

to cool down

completely.

5. Re-insert the power cable 

5

into a wall power

socket.

Should the malfunction not be corrected by the 
measures described above, please make contact
with one of our service-partners in your locality.

IB_KH1099_E33389_LB6  05.05.2009  15:34 Uhr  Seite 6

Summary of Contents for KH 1099

Page 1: ...Electric Wok Operating instructions 6 Electric Wok KOMPERNASS GMBH BURGSTRASSE 21 D 44867 BOCHUM www kompernass com ID Nr KH1099 04 09 V1 KH 1099 CV_KH1099_E33389_LB6 qxd 05 05 2009 15 26 Uhr Seite 1 ...

Page 2: ...KH 1099 q e w a r r d s f t y u i o CV_KH1099_E33389_LB6 qxd 05 05 2009 15 26 Uhr Seite 4 ...

Page 3: ...ing and care 6 Storage 6 Troubleshooting 6 Disposal 7 Warranty Service 7 Importer 7 Recipes 8 Chicken with coconut milk 8 Tagliatelle with vegetables 8 Coloured Thai rice 9 Fillet of beef with cauliflower 9 Banana pancakes 10 Recipe tips 11 Read these operating instructions carefully before using the appliance for the first time and preserve this maual for later reference Pass this manual on to wh...

Page 4: ...en with restricted physical physiological or intellectual abilities or deficiences in experience and or knowledge unless they are supervised by a person responsible for their safety or receive from this person instruction in how the appliance is to be used Children should be supervised to ensure that they do not play with the appliance Select a safe and stable location to place the appliance Ensur...

Page 5: ...hen lifting the lid Do not use the Wok to cook soup The Wok is too flat for this the soup could very quickly boil over Important When cooking never pour water into heated fat or oil in the Wok This would cause a darting flame and possibly start a fire Additionally people close to the Electrical Wok may be seriously burned Overheated fats and oils can quickly start to burn Under no circumstances sh...

Page 6: ...plinth 7 are not located close to hot surfaces or open flames the power cable 5 does not and cannot make contact with the thermo sockel 7 no moisture and or fluids can permeate into the thermo sockel 7 Non compliance heightens the risk of fire or of receiving an electrical shock Before the first use Remove all components of the Electrical Wok from the packaging Remove all remaining protective foil...

Page 7: ...her materials between the thermo plinth 7 and the Wok 3 if you do irre parable damage may be caused to the Electrical Wok Additionally there would be an increased risk of a fire 5 Then place the desired ingredients into the Wok 3 If necessary add some oil or fat into the Wok 3 6 Attach the drip grill 0 into the Wok 3 which is used to collect items that are quickly cooked in the Wok 3 whilst other ...

Page 8: ...a mild washing up detergent Do not use any abrasive cleaners or scouring pads these will destroy the non stick surfaces of the Wok 3 and impair their effectiveness 3 Clean the housing of the themo plinth 7 with a moist sponge Storage Remove the power cable 5 from both the wall socket and the thermo plinth 7 when the app liance is not being used Allow the Wok and its components to cool down complet...

Page 9: ...ephone with our service depart ment Only in this way can a post free despatch for your goods be assured The warranty covers only claims for material and maufacturing defects not for wearing parts or for damage to fragile components This product is for private use only and is not intended for commercial use The warranty is void in the case of abusive and im proper handling use of force and internal...

Page 10: ...Add the chili ginger and maize then cook for approx 2 mins stirring constantly Mix everything together 3 Pour in the stock and coconut milk cook for ap prox 3 mins whilst covered Allow the orecchiettes to become hot in the mix add salt and pepper Serve sprinkled with the chive mini rolls Tagliatelle with vegetables For 4 people 200 g Rice tagliatelle Salt 150 g green Beans 1 red Paprika seed 1 red...

Page 11: ...le pieces back together as slices Spread the rice over them and garnish with herbs and cashew nuts Fillet of beef with cauliflower For 4 people 400 g Fillet of Beef 3 tbsp Tandoori spice health food shop Asian shop 1 small Cauliflower 2 Tomates on the vine 1 Zucchini 1 small red Onion 2 Spring onions 4 tsp Sunflower oil 100 ml Stock 150 ml unsweetened Coconut milk tinned Salt Pepper Preparation ti...

Page 12: ...r and then let it stand for 30 min 1 hr 2 Peel the bananas Slice 1 banana into very small pieces and with the eggs mix it into the pastry Should the pastry be too thick blend in some mineral water Cut the second banana into slices and mix it into the pastry 3 Preheat the oven to 70 First heat the wok then smear it with oil One after the other and with a medium heat setting fry 8 pancakes on both s...

Page 13: ... raw The cooked dish is too spicy The cooked dish tastes too insipid Re cook the vegetables ideally in small portions and with constant stirring until they are al dente Blend in small cubes of pine apple mango or tomato and attenuate with coconut milk or use smoothly stirred low fat yoghurt Do not re heat the cooked dish Add in soya sauce scraped ginger pressed garlic chop ped herbs and sesame oil...

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