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ENGLISH
DESCRIPTION OF THE APPLIANCE
A. Body
B. Accessories
BEFORE USE
1.
Wash the glass bowl, plastic base, cooking rack and other accessories to be used, in hot
soapy water and allow to dry thoroughly.
2. Always ensure that the oven is on a stable heat proof surface.
IMPORTANT:
DO NOT IMMERSE THE LID IN WATER, LIQUIDS OR IN A DISHWASHER.
ALWAYS DRY THOROUGHLY BEFORE USE OR RECONNECTING TO THE POWER SUPPLY.
ASSEMBLY
1.
Place the plastic base on a
fi
rm and stable surface over the worktop of your kitchen and
away from moisture and liquids.
2. Place the glass bowl inside the base.
3.
Place the desired cooking accessory (ie. rack, steamer, fry pan) in the glass bowl, according
to the food you want to cook. The tongs supplied can be used to remove accessories without
the danger of personal burns.
4. Place the food on the accessory.
5. Place the glass lid on top of the glass bowl. The lid should
fi
t onto the base.
6. Set time and temperature according to the cooking requirements.
Temperature dial
1. High rack
2. Low rack
3.
Lid holder for the worktop
4. Fry pan
5. Extender ring
6. Tongs
7. Steamer
Time set dial
Handle
Glass lid/control panel
Glass bowl
Plastic base
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