background image

 

 

Instructions for the user 

 

 

6.

 

COOKING HINTS 

 

 

In fan-assisted mode preheating should be carried out at 30/40°C above 
the cooking temperature. This considerably shortens cooking times and 
reduces power consumption, as well as giving better cooking results.

 

 

 

 

Keep the oven door closed during cooking

 

 

6.1

 

Traditional cooking (multifunction models) 

 

 

 

 

 

 

 

 

 

 

 

 

FUNCTION SWITCH 

 

 

 

 

THERMOSTAT SWITCH 

 

 

50 

÷

 250°C 

 

 

 

This traditional cooking method, in which heat comes from above and 

 

below, is suitable for cooking food on a single level. You have to pre-
heat the oven until the set temperature is reached. Place the food in the 
oven only after the thermostat indicator light has turned off. very fatty 
meats may be put in when the oven is still cold. Put frozen meat in 
immediately, without waiting for it to thaw. The only precaution you need 
to take is to set the temperature about 20°C lower and cooking time 
about 1/4 longer than you would for fresh meat. 

 

6.2

 

Fan cooking (multifunction models) 

 

 

 

 

 

 

 

 

 

 
 

 

  

  

  

 

FUNCTION SWITCH 

 

 

THERMOSTAT SWITCH 

 

 

50 

÷

 250°C 

 

 

This system is suitable for cooking on several levels, including differen

 and smells mingling. Air 

rm distribution of heat. 

types of food (fish, meat etc.), without the tastes
circulation in the oven ensures a unifo

 

 

 

 

Multiple cooking is possible as long as the cooking temperature of the 
different foods is the same. 

21 

Summary of Contents for SA704X-6

Page 1: ...__ 20 6 COOKING HINTS________________________________________ 21 7 CLEANING AND MAINTENANCE ___________________________ 27 8 ADDITIONAL MAINTENANCE______________________________ 29 INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified technician who must install the appliance set it functioning and carry out an inspection test INSTRUCTIONS FOR THE USER these contain user advice descr...

Page 2: ...KING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE EARTHED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES WHEN LINKING UP TO MAINS BY PLUG AND SOCKET MAKE SURE THAT BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE COMPLYING WITH APPLICABLE REGULATIONS THE SOCKE...

Page 3: ...PPLIANCE IS DESIGNED FOR COOKING FOOD AND IT SHALL NOT BE USED AS A SPACE HEATER DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION THE OVEN IS DESIGNED FOR USE BY ADULTS DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT IT S NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM PERSONS WITHOUT SUPERVISION REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CE...

Page 4: ...e of adapters and shunts as these could cause overheating and risk of burns If a fixed connection is being used fit cable line with an omnipolar circuit breaker with a contact opening gap equal to or greater than 3 mm in an easily accessible position in proximity to the oven For operation on 230V use an H05RR F H05RN F type three core cable 3 x 1 5 mm 2 The cable end to be connected to the applian...

Page 5: ...ork top beneath a hob with controls connected to the oven ensure a minimum clearance from any side walls of at least 110 mm as shown in Figure 1 For installing in a column follow the dimensions given in Figure 2 allowing for a clearance of 80 to 90 mm at the top and sides of the column Tighten the four screws ref A inside the frame to secure Fig 1 For installing beneath a separate hob allow for a ...

Page 6: ...Instructions for the installer Never use the oven door to lever the oven into place when fitting Avoid exerting too much pressure on the oven door when open 8 ...

Page 7: ...ntrols are grouped together on the front panel Before using the oven check that the electronic programmer is showing the symbol see paragraph 3 2 Electronic programmer The user has only to press the central key for 1 2 seconds to enable use of the oven on first use or after a power blackout 9 ...

Page 8: ...MENT VENTILATION UPPER AND LOWER HEATING ELEMENT FULL GRILL ELEMENT VENTILATION WIDE GRILL ELEMENT VENTILATED HEATING ELEMENT GRILL ELEMENT GRILL ELEMENT VENTILATION LOWER HEATING ELEMENT LOWER HEATING ELEMENT VENTILATION UPPER AND LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT MINUTE COUNTER KNOB Turn the knob clockwise to the desired time Time is expressed in minutes maximum 55 minutes Adjustm...

Page 9: ...ime turn the knob anticlockwise to the symbol THERMOSTAT INDICATOR LIGHT ORANGE When this light comes on the oven is heat g in up When this ut the preset heating light goes o temperature has been reached When the light flashes the temperature i side n the oven is steady PILOT LIGHT GREEN This light of the oven comes on when any elements is receiving power 11 ...

Page 10: ...he t setting of the current time key for 1 2 seconds to stop the display flashing and star Press the value modification keys or to increase or decrease by one minute for each time a key is pressed Press one of the two value modification keys until the current time appears The clock will start from the time set 6 7 seconds after the last key is pressed At the end of each programmed cooking operatio...

Page 11: ...utside segment representing 1 cooking minute will light up figure 2 shows 10 cooking minutes The countdown will start 6 7 seconds after the last key is pressed at the end of it you will hear the beeps During cooking with countdown the current t pressing the ime can be displayed by key once press n to the minute m At as to be switche he t e selector to 0 again to retur nder display i the end of the...

Page 12: ...our nce the required time has been set cooking will tart about 6 seconds after the last time the or key is pressed nce cooking has started the display will show e current time represented by the constantly on nts and the minutes left until cookin O th segme g finishes represented by the flashing segments every flashing segments indicates 12 minutes of cooking time left 1 2 When the end of the cook...

Page 13: ...ey is pressed show the current time and the cooking start and en by the illuminated inside segments The segmen will be constantly on unti ed cooking start time as soon as the current time reaches start time set all the inside segments will tart t that the oven has started cooking hen the end of th off the oven heating elements the beeps will start on the dial will flash To reset the entire program...

Page 14: ...d indicates To stop flashing press key or each single press changes the on t y pressing keys he display B time by 1 minute either up or down Press one of the two keys until the right time appears Before setting the programmer activate the desired function and temperature 3 3 2 Semiautomatic cooking Use this setting for automatic oven switch off at the end of cooking time By pressing key the displa...

Page 15: ...unt and the display will show the ri h mbols AUTO and g t time together with sy After setting to see how much cooking time is left press key to see end of cooking time press key off and at the hing off the alarm e display will once again show the right time together with the symbol 3 3 4 End of cooking When cooking is over the oven will automatically switch same time an intermittent alarm will sou...

Page 16: ...ay will show the right time to display remaining time press key Wrong settings are prevented logically e g any conflict between end of cooking time and a longer time will not be accepted by the programmer 3 3 8 Cancellation of set data Once the programme has been set keep the key of the function to be cancelled pressed while at the same time is reached by means variation keys of or Time cancellati...

Page 17: ...re with the hot air circulation inside the oven To prevent any steam in the oven creating problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food 4 2 Cooling system The oven features cooling fan which switch on ich ue ...

Page 18: ...namel tray for baking cakes pizza and oven dess Roof liner Grill guard removing this simplifies cleaning procedures inside the oven le for removing hot Chromium plated hand shelves and pans from the oven Be sure to wear oven gloves when in use hicken sausages and anything else requiring uniform cooking over the whole surface Roasting spit useful for cooking c the oven plate before mounting the roa...

Page 19: ...e is reached Place the food in the oven only after the thermostat indicator light has turned off very fatty meats may be put in when the oven is still cold Put frozen meat in immediately without waiting for it to thaw The only precaution you need to take is to set the temperature about 20 C lower and cooking time about 1 4 longer than you would for fresh meat 6 2 Fan cooking multifunction models F...

Page 20: ...lowered to avoid food bei ed on being throughly cooked ed only with the door clo dvised to plac high i should be in the hig ng burn top before Grill function must be us sed 6 4 Fan grilling multifunction models FUNCTION SWITCH THERMOSTAT SWITCH 200 Ensures uniform heat distribution with greater heat penetration into the ll be lightly browned on the outside and remain soft inside closed during cook...

Page 21: ...eting cooking at the base and with dishes requiring heat in the lower area in particular The pan is best inserted in the lowest position 6 6 Defrosting multifunction models FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION 0 The flow of air produced by the fan ensures quicker defrosti g oven is at room temperature n The air circulating inside the The advantage of defrosting at room temperature is that...

Page 22: ...n the right hand positio side of frame B Completely introduce the bowl i of the rod of frame B on the left hand side fits nto the oven until the tip into drive seat C of the spit motor on the back wall of the oven Pour a bit of water into the pan to avoid smoke from the dripping Keep the oven door closed during cooking Heating up minutes time must not exceed 60 It is normal for the thermostat ligh...

Page 23: ...200 140 170 170 200 170 200 30 40 KG 30 40 KG 30 40 KG 45 60 45 60 45 60 50 60 40 50 FISH 1 2 170 200 ACCORDING TO SIZE PIZZA 210 240 40 45 1 2 DESSERTS SHORT PASTR CIAMBELLA BRIOCHES FRUIT CAKE CAKE KE RICE CAKE 1 2 1 2 1 2 1 2 0 200 170 200 170 190 180 40 45 20 30 60 60 60 Y 1 2 1 2 1 2 170 200 165 17 15 20 35 45 PARADISE APPLE CA WITH PREHEATED OVEN GRILLING SHELF POSITION 1 IS LOWEST TIME IN M...

Page 24: ...ST BEEF ROAST CH ROAST ROAST TURKEY ROAST R ROAST HARE ROAS 2 2 2 2 2 2 2 2 2 2 2 2 150 170 150 160 17 160 180 130 150 170 180 170 160 170 150 160 150 160 160 170 140 170 90 100 35 45 100 130 40 45 0 90 0 160 0 240 100 0 50 15 25 FISH 2 3 150 170 ACCORDING TO SIZE PIZZA BREAD TOAST 2 3 210 240 220 30 50 2 3 1 2 190 210 240 40 7 DESSERTS CIAMBELLA FRUIT CAKE BRIOCHES SHORT PASTRY APPLE CAKE CAKE 2 ...

Page 25: ...horoughly and dry with a soft cloth or leather 7 1 2 Food stains or dues Do not use metallic sponges or sharp scrapers they damage the surface Use normal non abras ducts for s a wooden plastic tool if necessary Rinse thoroughly and dry with a soft cloth or leather Do not allow residues of sugary foods s jam to ide the oven If lef et for too lo might dam el lining of the n To clean a teel surf ays ...

Page 26: ...3 1 Using the self cleaning liners Periodically to prevent food residues and unpleasant smells from accumulating inside the ov temperatures of not less than 20 minutes in order to allow the self cleaning liners to oxidise the residues present when the oven has cooled these will then be removed with a damp sponge 7 3 2 Looking after the self cleaning liners The liners should not be cleaned with abr...

Page 27: ...ch as seals bulbs and so on The following ructions describe how to o rations Before any intervention disconnect the power supply 8 1 Replacement of light bulb Remove the bulb protector A by turning anticlockwise and change bulb B in the 8 function model with front glass panel change the halogen bulb C with a similar one Re fit the bulb protector A On y use oven bulbs T 300 C l 29 ...

Page 28: ...t the hinges rooves then lower the door into place ensuring that it re 8 2 2 With pins Open the door completely and insert the pins supplied into the holes from the inside Close the door to an angle of about 45 and lift it off To reassemble fit the hinges into their grooves then lower the door into place and extract the pins 8 3 Oven door seal To permit thorough cleaning of the oven the seal may b...

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