ANOMALIES AND REPAIR
•
If you detect any anomalies, refer to the fo-
llowing table:
ANOMALY
POSSIBLE CAUSE
SOLUTIONS
•
Water flows out of the side of
the holder
•
The filterholder is not fitted
correctly.
•
The Edge of the sieve is covered
coffee.
•
The brewing group is dirty.
•
See Section “filling coffee”.
•
Clean the sieve around the edge
and clean the brewing of coffee
group
•
Clean With a damp cloth.
•
No coffee comes out
•
There is no water.
•
The water tank is not properly
placed.
•
The filter holes are clogged, the
coffee is ground too fine or has
been pressed too much.
•
Fill the water tank.
•
Make sure the tank is properly
seated.
•
Empty the filter basket and clean
with water. Clean the brewing
unit with a damp cloth. Fill the
sieve again and press the coffee
slightly.
•
The coffee comes out slowly or
drop by drop.
•
The coffee grinding is too fine or
too pressed.
•
Make sure grinding is OK and it’s
not too pressed.
•
The coffee comes without cream.
•
The used Coffee is out of date.
•
The Coffee has not been pres-
sed enough.
•
The Ground coffee is too coarse.
•
Use Fresh coffee and once ope-
ned store in an airtight container.
•
Press slightly the coffee.
•
Grind finer the coffee.
•
The coffee comes out too fast.
•
The ground coffee is too coarse.
•
There is not enough coffee in
the sieve.
•
The Coffee has not been pres-
sed enough.
•
Grind coffee finer.
•
Ensure that it’s the right amount
of coffee in the sieve.
•
Press slightly the coffee.
•
No steam escapes from the
evaporator tube.
•
The Tube is clogged.
•
Clean the steam tube with a
damp cloth to remove any traces
of milk have dried and unblock
holes using a needle. Press
the corresponding switch and
remove “hot water” until it goes
out continuously.
EN