37
Menu Organization
Chapter
4
Menu Settings
Menu Organization
As shown in the following figure, the menu system
consists of four levels and is functionally divided into two
subsystems: the setup menu and the digital hours meter
display menu. This chapter mainly describes the setup
menu, showing its contents and how to operate it.
For details of the digital hours meter display, see “Regular
Checks” (page 63).
The items of the setup menu are divided into several
functional groups on level 1, and except for the MENU
GRADE item the settings themselves are made on level 2
or level 3.
Also, the menu items are divided into two categories
according to how frequently they are accessed: the “basic”
items, to which frequent access is normally required, and
the “enhanced” items, which are less frequently used. In
the following figure, the items shown in boldface are basic
items, and the other items are enhanced items.
The menu settings are saved in non-volatile memory,
which means they are not erased when you power off the
unit after executing the setting operation.
