Stanley BRANDON, Operation Instructions Manual

One of the outstanding features of the Stanley is its

hotplate.  It is generous in size and is machine

ground for maximum heat transfer to your cookware.

The temperature of the hotplate is controlled by the

oven control thermostat.  During the cold winter

months, when you are busy in the kitchen and you

want warmth from the cooker and heat in the

hotplate, a thermostat setting of 100

o

C will give you

the heat you require.  If you need the hotplate to be

hotter,  turn the thermostat up to a higher setting.

The hottest part of the hotplate is at the left side, the

centre is a little cooler and the right side cooler still.

The type of cookware you use will affect the

hotplate’s performance.  Good contact between pan

and hotplate is essential.

On the right there is a small simmering plate.  This

is ideal for keeping the coffee-pot warm, or you can

keep a kettle of water there ready to move on to the

hotplate.  All sorts of culinary jobs can be done over

this gentle heat - dissolving gelatin, melting fats and

chocolate, steaming vegetables, and cooking soups

and stocks.

RESET BUTTON/HIGH LIMIT STAT 

A high limit thermostat is located behind plinth on

bottom of cooker. Remove plinth by sliding approx

10mm to the left.

The thermostat button will pop out if the temperature

selected is exceeded.  To reset simply unscrew the

protective cap and press the plastic button inwards.

(See Figs 4, 5, & 6)  If this situation persists contact

your Service Engineer.  

IMPORTANT:   DO NOT ALLOW THE COOKER

BURNER TO RUN WITH THE MAIN OVEN DOOR

OPEN, OTHER THAN WHEN ATTENDING TO

FOOD.

Fig.4

Fig.5

Fig.6

BURNER CONTROL BOX LOCK-OUT RESET

BUTTON

The control box reset button, located on the base

underneath the left hand door will illuminate if the

burner experiences a problem.

Press the button to reset the control box.  If this

situation persists, contact your Service Engineer.

(See Fig. 7)

Fig.7

HOT WATER OUTPUT REDUCTION (DHW ONLY)

The requirement for hot water differs from

household to household.  If excess hot water is

provided the temperature in the boiler will reach its

limit temperature and the appliance will shut down

7

PLINTH

PLINTH