10
GRIDDLE CARE (NON-CHROME SURFACES)
It takes very little time and effort to keep the griddle attractive and performing at top effi ciency.
If grease is permitted to accumulate, it will form a gummy cake and then carbonize into a
hard substance which is extremely diffi cult to remove. To prevent this condition, the following
suggestions for cleanliness should be followed:
1. After each use, scrape the griddle with a scraper or fl exible spatula to remove excess
grease and food. A waste drawer is provided for the scrapings. If there is an accumulation
of burned-on grease and food, the griddle should be thoroughly scoured and reseasoned.
Use pumice or griddle stone while the griddle is warm. Do not use steel wool because of
the danger of steel slivers getting into the food.
2. Use a clean cloth and good non-abrasive cleaner to clean the stainless steel body of the
griddle. Wipe the control panel front with a soft cloth.
3. At least once a day, remove the waste drawer and wash in the same way as an ordinary
cooking utensil. The drawer is removed by pulling forward and out.
GRIDDLE CARE (CHROME SURFACES)
(Chrome surface griddles are marked with "CHS" at the end of the model number designation on
the nameplate.) It takes very little time and effort to keep this Industrial Chrome griddle surface
sparkling clean and performing at top effi ciency. DO NOT allow grease to accumulate as it
will carbonize and become diffi cult to remove. To prevent this condition, the following cleaning
suggestions should be followed:
1. Remove excess oil and food regularly with a 4" (100mm) wide razor sharp type scraper
and wipe surface with a damp cloth if desired.
2. Following the scraping, for end of the day cleaning, a damp cloth and a non-silicated, non-
abrasive, non-chlorinated cleaner such as Bon-Ami may be used to wipe surface clean,
followed by wiping with clean wet cloth.
3. Follow steps 2 and 3 from Griddle Care (Non-Chrome Surfaces).
CAUTION
1.
Never
use pumice, griddle stones, or abrasives on the surface.
2.
Never
strike the griddle surface with a sharp instrument or spatula edge.
3.
Never
use steel wool.
4.
Never
use commercial liquid grill cleaner on the griddle surface.
5.
Abusing the surface voids the warranty.
WASTE DRAWER
A waste drawer is located at the front and can be removed from the front for cleaning by pulling
drawer forward. This drawer should be checked and emptied when necessary or at least once
per day.
EXERCISE EXTREME CARE IN HANDLING THE WASTE DRAWER CONTAINING
HOT GREASE.
OVERNIGHT SHUTDOWN
MANUAL VALVE AND THROTTLING CONTROL MODELS
Turn knobs to the off position to turn burners off.
SNAP ACTION AND CHROME SURFACE MODELS
Turn knobs to the lowest setting and turn power switch off.
CAUTION
CAUTION
