5
Main connection
Use the provided connection cable only for the electrical connection. This must be fused with 16
amps. Electrical safety is only guaranteed if the protective conductor system of the supply feed is
properly installed in accordance with regulations. Do not change anything of the electrical
installations. Ensure that the connecting cable is laid properly. Make sure that the cables are not
crushed. If the mains connection cable of this unit is damaged, it must be replaced by a qualified
electrician.
Safety
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Any intervention in the product must be carried out by a specialist.
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For repairs, the devices must generally be disconnected from the mains. Pull out the mains
plug or switch off the fuse.
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The hot plates become very hot and can cause burn injuries.
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Never operate the hob without supervision.
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Do not store explosive liquids in the base cabinet.
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Do not place coffee machines or other electrical appliances on the hotplates. This also
applies to other flammable materials.
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If a drawer is installed in the area of the hob, no easily flammable or combustible objects
(e.g. spray cans) may be stored in there.
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Never place food in aluminium foil or plastic containers on the hot hob.
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When connecting electrical appliances, make sure that the connecting cables do not come
into contact with the hot hob.
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The hob must not be cleaned with a steam jet cleaner.
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Hotplates are not suitable for continuous operation. Improperly disproportionate stress
destroys the insulation and poses a potential fire hazard.
Induction hob
Please note:
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Make sure that no heavy objects fall onto the glass ceramic plate.
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The cooking surface is resistant to heat, cold and large temperature fluctuations, but is not
impact resistant.
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Only use vessels whose diameter matches the cooking surface.
Precautions
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Before each use, make sure that the bottom of the pot and the surface of the cooking
zone are clean and dry.
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Always lift and never pull cooking pots to avoid scratching the surface.
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Use cooking pots that are large enough to prevent the food from overflowing onto the
hotplate. This is especially true for food containing sugar, as the sugar can cause
permanent surface damage.
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You should not use your induction hob as a shelf.
The cooking process must be constantly monitored!
