9
AFTER SALES SUPPORT
1300 886 649
info@tempo.org
AUS
MODEL: MOAF3L-G PRODUCT CODE: 703224 11/2020
•
Do not touch hot surfaces!
Some parts of the appliance can retain heat for
some time after turning off. Always use handles, knobs and oven mitts or pot
holders when the appliance is operating. Allow metal parts to cool before
cleaning.
•
Do not touch hot food!
Always use tongs and oven mitts or pot holders when
removing food.
•
Do not move the appliance during cooking!
Exercise extreme caution when
removing hot food, oil or other liquids from the appliance.
•
Beware of hot steam!
Hot steam may escape when you open the door of the
appliance. Take proper precautions to protect yourself from burns.
•
Prevent damage!
Keep the power supply cord away from hot appliance parts.
Safe cooking
• Only use utensils that are suitable for use in a microwave oven. Do not use
metallic containers for microwave cooking (refer to pages 16–17).
•
WARNING:
Never heat liquids and other foods in sealed containers as they are
liable to explode.
•
CAUTION: HOT!
Use pot holders or oven mitts to handle cookware and uten-
sils which have become hot following a cooking process.
• Take care when handling containers with hot drinks, as microwave heating of
beverages can result in delayed eruptive boiling.
•
WARNING:
To avoid burns, stir or shake the contents of feeding bottles and
baby food jars and always check the temperature before serving.
• Do not heat eggs in their shell or whole hard-boiled eggs on the microwave
setting, as they may explode, even after microwave heating has ended.
• Pierce foods with nonporous skins such as potatoes, whole squash, apples,
chestnuts or sausages before cooking on the microwave setting.
•
Watch the cooking time.
Cook for the shortest amount of time indicated and
add more time as needed. Severely overcooked food can smoke or ignite.
• Cover the food
,
but not tightly, to prevent spattering and help food cook evenly.
•
WARNING:
Take special care with the glass tray.
Do not place hot food or
utensils on the cold glass tray, or frozen food or utensils on the hot tray. Let the
tray cool down before cleaning. Make sure your cooking container is dry, as a
wet surface may generate excessive heat which could damage the glass tray.
• Take care when using the appliance in combination,
convection, grill, crispy grill
or air-fry mode as the inside and parts become hot during use. Wear oven mitts
when handling food and touching any parts that have become hot during use.
General Safety Instructions (Cont.)