Owner’s Manual #513613
5
E112/F112 Model Machines
SECTION 2
INSTALLATION INSTRUCTIONS
2.1 SAFETY PRECAUTIONS
Do not attempt to operate the machine until the safety
precautions and operating instructions in this manual are
read completely and are thoroughly understood.
Take notice of all warning labels on the machine. The la-
bels have been put there to help maintain a safe working
environment. The labels have been designed to withstand
washing and cleaning. All labels must remain legible for
the life of the machine. Labels should be checked periodi-
cally to be sure they can be recognized as warning labels.
If danger, warning or caution labels are needed, indicate
the part number, type of label, location of label, and quantity
required along with your address and mail to:
STOELTING, INC.
ATTENTION: Customer Service
502 Hwy. 67
Kiel, Wisconsin 53042
2.2 SHIPMENT AND TRANSIT
The machine has been assembled, operated and inspected
at the factory. Upon arrival at the fi nal destination, the
entire machine must be checked for any damage which
may have occurred during transit.
With the method of packaging used, the machine should
arrive in excellent condition. THE CARRIER IS RESPON-
SIBLE FOR ALL DAMAGE IN TRANSIT, WHETHER
VISIBLE OR CONCEALED. Do not pay the freight bill
until the machine has been checked for damage. Have
the carrier note any visible damage on the freight bill. If
concealed damage and/or shortage is found later, advise
the carrier within 10 days and request inspection. The
customer must place claim for damages and/or shortages
in shipment with the carrier. Stoelting, Inc. cannot make
any claims against the carrier.
2.3 MACHINE INSTALLATION
Installation of the machine involves moving the machine
close to its permanent location, removing all crating, set-
ting in place, assembling parts, and cleaning.
A.
Uncrate the machine.
B.
Accurate leveling is necessary for correct drainage
of machine barrel and to insure correct overrun.
Place a bubble level on top of the machine at each
corner to check for level condition. If adjustment
is necessary, level the machine by turning the
bottom part of each leg in or out.
C.
The F112 has a base gasket that must be installed.
Separate the gasket and install it with the seam
to the back. Make sure the angled side of the
gasket is facing up.
D.
Correct ventilation is required. The E112 requires
3” clearance on both sides. If the machine is
placed side-by-side next to other equipment, there
needs to be at lease 4” clearance at the back of
the machine. The air-cooled F112 requires 6”
clearance on both sides for proper air fl ow.
D.
Connect the drip tray bracket by loosening the
two screws at the front of the machine. Install
the bracket so that it rests on the nylon washer
between the two metal washers. Tighten the
screws.
E.
The machine leaves the factory with the control
board set for slush. Contact a service technician
to properly set the machine for shake.
Figure 2-2 Space and Ventilation Requirements
CAUTION
Failure to provide adequate ventilation will void
warranty.
Figure 2-3 Drip Tray Bracket
