11
G.
Install the remaining plastic fl ights, push the auger
into the freezing cylinder and rotate slowly until
the auger engages the drive shaft.
H.
Apply a thin layer of sanitary lubricant to the inside
and outside of the auger support bushing. Install
the bushing onto the auger support and install the
auger support into the front of the auger. Rotate
the auger support so that one leg of the support
points straight up.
I.
Assemble the air bleed valve o-ring onto the air
bleed valve. Position the o-ring into the groove
close to the wide part. Apply a thin fi lm of sanitary
lubricant to the o-ring.
J.
Insert the air bleed valve into the back of the front
door. Install the compression spring onto the air
bleed valve then screw the knob on fi nger tight.
K.
Apply a thin layer of sanitary lubricant to the
o-rings on the spigot body and install the spigot
body through the bottom of the front door.
L.
Apply a thin fi lm of sanitary lubricant to the door
seal o-ring and fi t it into the groove on the rear
of the front door.
M.
Place the front door assembly on the mounting
studs and the push front door against the machine
carefully.
N.
Secure the front door to the machine by placing
the knobs on the studs and tightening until fi nger
tight. Do not overtighten. Proper o-ring seal can
be observed through the transparent front door.
3.8 SANITIZING
Sanitizing must be done after the machine is clean and
just before the machine is fi lled with mix. Sanitizing the
night before is not effective. However, you should always
clean the machine and parts after using it.
NOTE
The United States Department of Agriculture and
the Food and Drug Administration require that all
cleaning and sanitizing solutions used with food
processing equipment be certifi ed for this use.
When sanitizing the machine, refer to local sanitary regu-
lations for applicable codes and recommended sanitizing
products and procedures. The frequency of sanitizing
must comply with local health regulations. Mix sanitizer
according to manufacturer’s instructions to provide a 100
parts per million strength solution. Mix sanitizer in quanti-
ties of no less than 2 gallons of 90°F to 110°F (32°C to
43°C) water. Allow sanitizer to contact the surfaces to be
sanitized for 5 minutes. Any sanitizer must be used only
in accordance with the manufacturer’s instructions.
CAUTION
Risk of Product Damage
Avoid prolonged contact of sanitizer with machine
parts. Sanitizer may cause corrosion of stainless
steel parts if there is prolonged contact.
A.
Prepare 2 gallons of sanitizing solution following
the manufacturer’s instructions. Pour it into a
clean container and place the container into the
cabinet.
B.
Place the mix pump switch in the ON position
and open the air bleed valve on the front door
by pushing the valve in and holding (see Figure
3-8).
C. Let
sanitizing
solution
fi ll the freezing cylinder to
the air bleed valve. Close the valve by pulling it
out to lock it into place.
D.
Place the Main Power OFF/ON and Freezing
Cylinder OFF/ON switches in the ON position.
Press the CLEAN button.
E.
Check for leaks when the freezing cylinder is fi rst
pressurized with sanitizing solution.
1. Check for leaks at the front door seals.
2. Check the drain tray located in the side panel
for leaks coming from the rear of the rear auger
seal.
3. Check the inside of the cab unit for leaks at
the hose connections.
Figure 3-7 Front Door
Figure 3-8 Air Bleed Valve
Air Bleed
Valve
