C. Put brick back into stove. Slide top door and close
completely.
D. Slide bottom door closed. Leave only a small opening to
keep coals burning.
E. When using a pot lid and skirt, the food will continues to
cook. The coals should cook the food for about 30 minutes.
=======================
Instructions for using Stove
with
=======================
------Use stove outside on a heat resistant surface------
1.
Put brick back into stove
. Slide top door and close
completely.
The brick must be used with charcoal or the
metal door will burn out quickly
.
2. Open bottom door halfway. Keep top door closed. The brick
protects the upper door from the heat of the charcoal fire.
3. Feed large pieces of charcoal into the top of the stove.
Fill chamber with enough charcoal to complete cooking.
4. Light charcoal at the top of the stove.