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OUTDOOR B
BBQ G
GRILLS
Installation Information
3-6
Installation Checklist
-
All internal packaging has been removed.
- All shipping restraints have been removed from the burners.
- Specified clearances to any combustible materials have been maintained.
- All burners light properly, individually and simultaneously.
- All flames appear normal
- The drip pan slides freely. The grease can is properly placed.
- The pressure regulator is connected.
- The LP cylinder is in an upright position and the hose is not kinked.
- The unit has been tested and is free of leaks.
- The customer has been informed of the gas supply shut off valve locations.
- Radiants are located properly over the grill burners.
Leak Testing
A leak test should be performed every time the gas cylinder is connected to the regulator, and whenever part of the
gas system is disconnected or replaced. This applies to both natural and LP gas.
Test for leaks at the cylinder valve, cylinder welds, regulator (especially attached to cylinder valves), hose and con-
nections.
NOTE:
DO NOT
use a flame, such as a lighted match to test for leaks. Use only a leak testing solution of soapy
water or an electronic leak detector.
Leak Testing Procedure
1. Check that all control knobs are in the OFF position.
2. Mix a one-part soap/one-part water solution. (If not using an electronic detector.)
3. Turn the cylinder valve knob counter-clockwise one turn to open.
4. Apply the soap/water solution on the joints of the gas delivery system.
5. The appearance of blowing bubbles in the soap solution indicates that a leak is present.
6. Stop the leak by tightening the loose connection or replacing the faulty part.
DO N
OT
attempt to repair the cylinder valve if it should become damaged. The cylinder must be replaced.
NOTE:
It is important that there are no leaking connections on the BBQ grill. Refer to the Leak Testing Procedure.