Summerset ALT30, Installation Instructions & Owner'S Manual

11

GRILL FEATURES

ROTISSERIE INSTALLATION 

CAUTION

:

 When using the back burner, keep the 

grill lid closed to prevent heat loss, provide proper 

convection and provide proper venting. This will 

ensure even cooking temperatures.  

1. 

Remove the warming rack, cooking grates, 

and cooking grates if necessary 

2. 

Mount the rotisserie motor bracket on either 

side of the grill nearest the outlet

3. 

Slide the rotisserie motor onto the rotisserie 

motor bracket

4. 

Insert rotisserie spit (rotisserie rod) into 

motor

5. 

Place 1st fork onto the rotisserie spit and 

secure tightly

6. 

Position the meat onto the spit securing to 

the 1st fork

7. 

Place 2nd fork onto the spit securing to the 

meat and tighten screw

8. 

Insert collar onto spit

9. 

Screw on handle nut and handle

10.  Add a drip pan beneath the meat to catch 

drippings and retain moisture in the meat

11. 

Light back burner per lighting instructions 

in this manual and close grill lid

Do not keep you grill lid open while cooking on the 

rotisserie as this may cause personal injury, or in 

some cases, in windy conditions, damage the grill.
Do not use the rotisserie motor in the rain. Do not 

leave the motor on the grill when not in use. 

IMPORTANT:

 Turn the back burner to low or off 

when stopping the rotisserie to prevent over 

cooking

HEAT-ZONE SEPARATOR INSTALLATION

To install the heat zone separators, please insert 

the heat zone separators as shown in the figure 

below. 

OPTIONAL DROP-IN SEAR BURNER 

INSTALLATION 

The preferred location to install a drop-in sear 

burner is on the far left of the grill. This will allow 

for a sear zone while maximizing the main burner 

grilling space. To install a drop-in sear burner:

• 

Remove the grate and burner covers to 

access the main burner

• 

Remove the cotter pin securing the main 

burner (if necessary)

• 

Remove main burner

• 

Remove cross tube in between main 

burners allowing for drop-in sear burner 

to rest flat, if necessary

• 

Install sear burner with the center of the 

orifice positioned in the center of the 

burner and rest the back of sear burner flat 

on the rear of the grill. There is a locating 

pin in the rear of the sear burner that must 

be seated correctly. 

LIGHTING OPTIONAL DROP-IN SEAR BURNER 

1. 

Open the hood before lighting; do not 

attempt to ignite burners while hood is 

closed. 

2. 

Make sure gas supply is turned on.

3. 

Make sure burner control knobs are in the 

“OFF” position.

4. 

Press in the control knob then slightly 

turn the knob counterclockwise while still 

pressing in.

5. 

Hold in the above position for 5 seconds 

allowing the gas to reach the manifold. 

6. 

Turn the knob counterclockwise past the 

ignition to the high setting to ignite. You 

will hear the one time clicking sound of the 

spark ignition.

7. 

After ignition, set the knob to the desired 

setting. 

8. 

Using the main burner sear zone can cause 

extreme damage. 

100% attendance to this 

style of cooking is required. 

POWER FRONT PANEL LED

To power internal halogen and external LED lights, 

insert the trans wire (two prong connection) into 

the transformer. Plug the transformer into an 

electrical outlet rated for the transformer.