13
Safety Instructions
Operating
In
stru
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Care and Cleaning
Troubleshooting Tips
Consumer Support
Installation
In
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Broiler Pan and Grid
Care and cleaning of the range.
Oven Heating Elements
Do not clean the bake element or the
broil element. Any soil will burn off when
the elements are heated.
The bake elements can be lifted gently to
clean the oven floor. Do not attempt to
clean any oven surface when any burner
element is on. Always wear protective
hand-wear when cleaning interior oven
surfaces or surfaces near heating ele-
ments. If spillovers, residue or ash accumu-
late around the bake element, gently wipe
around the element with warm water.
After broiling, remove the broiler pan from
the oven. Remove the grid from the pan.
Carefully pour out grease from the pan
into a proper container. Wash and rinse
the broiler pan and grid in hot water with
a soap-filled or plastic scouring pad.
If food has burned on, sprinkle the grid with
detergent while hot and cover with wet
paper towels or a dishcloth. Soaking the
pan will remove burned on foods.
Do not store a soiled broiler pan and grid
anywhere in the range.
Both the broiler pan and
grid can also be cleaned in
the dishwasher.
Control Panel and Knobs
Pull the knobs straight off
the stem.
It is a good idea to wipe the control panel
after each use of the oven. Use a damp
cloth to clean or rinse. For cleaning, use
mild soap and water or a 50/50 solution of
vinegar and water. For rinsing, use clean
water. Polish dry with a soft cloth.
Do not use abrasive cleaners, strong liquid
cleaners, plastic scouring pads or oven
cleaners on the control panel; they will
damage the finish.
The control knobs may be removed for
easier cleaning.
Make sure the knobs are in the OFF posi-
tions and pull them straight off the stems
for cleaning.
The knobs can be cleaned in a dishwasher
or they may also be washed with soap
and water. Make sure the insides of the
knobs are dry before replacing.
Replace the knobs in the OFF position to
ensure proper placement.
Oven Shelves
Clean the oven shelves with an abrasive
cleanser or scouring pad. After cleaning,
rinse the shelves with clean water and dry
with a clean cloth.
NOTE:
Take the shelves out of the oven be-
fore you begin the self-clean cycle or they
may discolor.
To make the shelves slide more easily, ap-
ply a small amount of vegetable oil or
cooking oil to a paper towel and wipe the
edges of the oven shelves with the paper
towel.
