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Recipes continued
DESSERTS
Apple Pies
1 cup pie apple
1 tablespoon brown sugar
¹⁄³
cup sultanas
¼ tablespoon cinnamon
1 sheet pre-rolled puff pastry, cut in half
horizontally
icing sugar
Pre-heat your Snack Maker. Combine pie
apple, brown sugar, sultanas and cinnamon.
Place one half of pastry sheet onto base of
your Snack Maker. Form a hollow and spoon
in the apple filling. Top with remaining pastry
sheet and close lid. Cook for approximately 3
minutes or until golden brown. Remove from
Snack Maker and serve dusted with icing
sugar.
Strawberry Cheesecake
250g cream cheese, softened and roughly
chopped
2 teaspoons finely grated lemon rind
¼ cup lemon juice
3 tablespoons icing sugar
100g strawberries, washed and hulled
4 sheets pre-rolled puff pastry, cut in half
extra icing sugar
extra strawberries
Pre-heat your Snack Maker. In a food
processor, process cream cheese, lemon rind
and juice and icing sugar, until smooth. Add
strawberries and pulse through until just
combined. DO NOT OVERPROCESS.
Place one half of pastry sheet onto base of
Snack Maker. Form a hollow and spoon in
mixture. Top with remaining pastry sheet and
close lid. Cook for approximately 6 minutes
or until golden brown.
Choc Marshmallow Treats
100g gláced cherries
100g dark chocolate, roughly chopped
¼ cup crushed nuts
12 pink marshmallows, cut in half
2 sheets pre-rolled puff pastry, cut in half
Pre-heat your Snack Maker. In a food
processor, process cream cheese, lemon rind
and juice and icing sugar, until smooth. Add
strawberries and pulse through until just
combined. DO NOT OVERPRO
