6
Recipes
GOURMET DELIGHTS
Mini Pocket Pizza
1 cabanossi sausage, sliced
1 small onion, peeled and finely chopped
1 small capsicum, finely chopped
1 cup grated tasty cheese
¹⁄³
cup crushed pineapple, drained
¼ cup tomato paste
12 slices bread, buttered
Pre-heat your Snack Maker. Combine
cabanossi, onion, capsicum, cheese and
pineapple. Spread unbuttered side of bread
with tomato paste. Divide mixture into 6 and
assemble sandwiches. Cook for approximately
3-4 minutes or until golden brown.
Repeat with remaining sandwiches.
Quick and Easy Meat Pies
1½ cups cooked minced beef
1 tablespoon tomato sauce
1 tablespoon worcestershire sauce
pepper to taste
4 slices bread, buttered
Pre-heat your Snack Maker. Combine meat,
sauces and seasonings. Assemble sandwiches
and cook for approximately 3 minutes, or
until golden brown.
Hawaiian Sandwiches
2 slices tasty cheese
2 rings tinned pineapple
½
cup chopped ham
4 slices bread, buttered
Pre-heat your Snack Maker. Place 2
slices of bread, buttered side down, onto
Snack Maker. Addcheese, pineapple rings
and chopped ham onto bread. Cover
with remaining slices of bread. Cook for
approximately 3 minutes, or until golden
brown.
Bacon and Egg Sandwiches
1 rasher bacon, rind removed and finely
chopped
pepper to taste
1 tablespoon finely chopped shallot
2 eggs, lightly beaten
4 slices white or wholemeal bread, buttered
Pre-heat your Snack Maker. Place 2 slices
of bread into Snack Maker and spoon over
combined bacon, seasoning, shallot and egg
mixture. Cover with remaining bread slices
and cook for approximately 4 minutes, or
until golden.
