5
SPECIFICATIONS
Temperature Controls
• Automatic lighting feature
• Automatic shutdown feature
• 180ºF to 500ºF in 5º increments
• Proprietary PID algorithm maintains temperature precisely
• Meat probe
Exterior Specifications
• Steel cooking chamber
• Steel coated lid
• Probe port hole
• Steel hopper lid
• 30 lb Hopper
• Fail-proof lid stops
• Spill-proof drip bucket hook
• Aluminum handles
• Rollerblade style wheels
• Locking caster wheels
• Bottom shelf
Interior Specifications
• 1500 sq .in . Cooking area totally with 3 grill grates (SCS-P1500B)
• 2000 sq .in . Cooking area totally with 3 grill grates (SCS-P2000B)
• Enamel powder coated steel cooking grate
• Steel fire pot
• Steel heat deflector
• Steel drip pan
• Stainless-Steel ignition system
Construction Specifications
• 1 exhaust vent holes
• Steel hardware
• High temperature RTV caulk
• Rubber grommets at all wire through holes to prevent chaffing
• Modular construction allows for individual component replacement
• Vented component access panels for each
Fuel Source
• 100% Natural Hardwood Pellets
Specifications
Voltage Rating
120 V (60 Hz) GFCI Outlet
Power Consumption
250W (Ignition) / 50W (During Operation)
Unit Size
46 .30 .in . (W) x 26 .0 in . (D) x 53 .7 in . (H) (SCS-P1500B)
52 .40 .in . (W) x 26 .0 in . (D) x 53 .7 in . (H) (SCS-P2000B)
Unit Weight
160 .06 lbs . (SCS-P1500B)
176 .00 lbs . (SCS-P2000B)